Changes of protein-bound and free amino acids in the muscle of the freshwater prawn Macrobrachium nipponense in different salinities

Aquaculture

Volumn 233, Issue 1-4, 2004, Pages 561-571

  Wang, Wei Na ^a,b   Wang, An Li ^a   Bao, Lai ^c   Wang, Jian Ping ^c   Liu, Yuan ^a   Sun, Ru Yong ^a,b  

^a SOUTH CHINA NORMAL UNIVERSITY   (China)

^b BEIJING NORMAL UNIVERSITY   (China)

^c HEBEI UNIVERSITY   (China)

Author keywords

Amino acids; Hemolymph osmolality; Macrobrachium nipponense; Nucleic acids; Salinity

Indexed keywords

GROWTH; MUSCLE; PRAWN CULTURE;

DECAPODA (CRUSTACEA); MACROBRACHIUM; MACROBRACHIUM NIPPONENSE; MACROBRACHIUM ROSENBERGII;

EID: 1642274742     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2003.09.042     Document Type: Article

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