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Volumn 59, Issue 3, 2005, Pages 59-60
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Diet trends affect processing
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Author keywords
[No Author keywords available]
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Indexed keywords
ARTIFICIAL SWEETENERS;
BREADS;
CITRIC ACID;
LOW-CALORIE FOOD PRODUCTS;
BAKERIES;
CARBOHYDRATES;
CUSTOMER SATISFACTION;
NUTRITION;
PRODUCT DEVELOPMENT;
VISCOSITY;
WEIGHT CONTROL;
FOOD PRODUCTS;
HORDEUM VULGARE SUBSP. VULGARE;
TRITICUM AESTIVUM;
ZEA MAYS;
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EID: 15844429379
PISSN: 00156639
EISSN: None
Source Type: Trade Journal
DOI: None Document Type: Review |
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Times cited : (2)
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References (0)
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