High-performance anion-exchange chromatography method for analysis of propylene glycol alginate in beer

Journal of the American Society of Brewing Chemists

Volumn 55, Issue 4, 1997, Pages 147-152

  Diepenmaat Wolters, M G E ^a   Angelino, S A G F ^a   Verbeek, C ^a   Douma, A C ^a  

^a TNO   (Netherlands)

Author keywords

Anion exchange Chromatography; Lager beer; Propylene glycol alginate (PGA)

Indexed keywords

EID: 15844385319     PISSN: 03610470     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)

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8. O'Reilly, J. The role of enhanced solubility PGA in beer head retention. Brew. Guard. 125 (7):22-24, 1996.
9. Raible, K.,and Engelhardt, I. Uber den Nachweiss von Alginat Schaummitteln in Bier. Brauwiss. 18:398-403, 1965.
10. Ruiter, G. A. de, Schols, H. A.,Voragen, A. G. J.,and Rombouts, F. M. Carbohydrate analysis of water-soluble uronic acid-containing polysaccharides with high-performance anion-exchange chromatography using methanolysis combined with TEA hydrolysis is superior to four other methods. Anal. Biochem. 207:176-185, 1992.
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