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Volumn 54, Issue 4, 2005, Pages 566-
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IgG food antibodies should be studied in similarly treated groups [5]
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Author keywords
[No Author keywords available]
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Indexed keywords
ANTIBODY;
FOOD ANTIBODY;
FRUCTOSE;
GLYCOGEN;
IMMUNOGLOBULIN G;
LACTOSE;
MALTOSE;
SUCROSE;
SUGAR;
UNCLASSIFIED DRUG;
VITAMIN B GROUP;
ALCOHOLIC BEVERAGE;
ANTIBODY DETECTION;
DIET;
DIET RESTRICTION;
DIET THERAPY;
DISEASE EXACERBATION;
FOOD INTAKE;
HUMAN;
IRRITABLE COLON;
LETTER;
LOW YEAST DIET;
PRIORITY JOURNAL;
YEAST;
FOOD HYPERSENSITIVITY;
HUMANS;
IMMUNOGLOBULIN G;
IRRITABLE BOWEL SYNDROME;
RESEARCH DESIGN;
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EID: 15444364600
PISSN: 00175749
EISSN: None
Source Type: Journal
DOI: None Document Type: Letter |
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Times cited : (15)
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References (0)
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