Temperature dependent characteristics of intestinal glycyl-L-leucine dipeptidase in boreal zone fish

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology

Volumn 136, Issue 2, 2003, Pages 323-329

  Gelman, A ^a   Kuz'mina, V ^b   Drabkin, V ^a   Glatman, L ^a  

^a KIMRON VETERINARY INSTITUTE   (Israel)

^b RUSSIAN ACADEMY OF SCIENCES   (Russian Federation)

Author keywords

Activation energy; Boreal fish; Digestion; Glycyl L leucine dipeptidase; Thermal properties

Indexed keywords

GASTROINTESTINAL POLYPEPTIDE; GLYCYLLEUCINE; GLYCYLLEUCINE DIPEPTIDASE; INTESTINE ENZYME; PEPTIDE DERIVATIVE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DEVELOPMENTAL STAGE; DIGESTION; ENERGY; ENZYME ACTIVITY; FEEDING; FISH; HIGH TEMPERATURE; INTESTINE FUNCTION; LOW TEMPERATURE; NONHUMAN; PERCH; PRIORITY JOURNAL; PROTEIN FUNCTION; SEASON; SUMMER; TEMPERATURE DEPENDENCE; THERMOSTABILITY; WINTER;

ABRAMIS BRAMA; BRAMA; HYPEROGLYPHE POROSA; LUCIOPERCA; PERCA FLUVIATILIS; STIZOSTEDION LUCIOPERCA;

EID: 1542712663     PISSN: 10964959     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1096-4959(03)00213-6     Document Type: Article

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