Nonfood Products from Agricultural Sources

ACS Symposium Series

Volumn 647, Issue , 1996, Pages

  Fuller, Glenn ^a   McKeon, Thomas A ^a   Bills, Donald D ^b  

^a WESTERN REGIONAL RESEARCH CENTER   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 1542708304     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: None     Document Type: Article

References (11)

1. U. S. Department of Agriculture, 1990 Fact Book of Agriculture; USDA Miscellaneous Publication No. 1063, Washington, DC, 1991
2. Zane, J. P.; New York Times, May 5, 1996: Section 3, p. 5
3. Peaff, G. Ethanol Mandate; In Chem. & Eng. News, July 11, 1994; p.4.
4. Tannehill, R., Food in History, Crown Trade Paperbacks: New York, NY, 1989; p.21.
5. Beaton, K., Enterprise in Oil; Appleton-Century-Crofts; New York, NY, 1989; pp. 10-17.
6. Ferrell, J.; In Ag Industrial Material Products, New Uses Council, St. Louis, MO; March 1994, p. 13.
7. Boyer, R. A., Ind. Eng. Chem., 1940, 1549-51.
8. Wilson, E. O., The Diversity of Life; W. W. Norton, New York, NY, 1992; Chapter 13.
9. Voelker, T. A., Worrell, A. C., Anderson, L., Bleibaum, J., Fan, C., Hawkins, D. J., Radke, S. E., and Davies, H. M.; Science, 1992, 257: 72-74.
10. Sheehy, R. E., Kramer, M., and Hiatt, W. Proc. Natl. Acad. Sci. USA; 1988, 85: 8805-8809.
11. Kelley, H. W., Always Something New; USDA Miscellaneous Publication No. 1507; Washington, DC, 1993; p. 96.