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Volumn 120, Issue 3, 2004, Pages 413-420

Exposure of roots of cucumber (Cucumis sativus) to low temperature severely reduces root pressure, hydraulic conductivity and active transport of nutrients

Author keywords

[No Author keywords available]

Indexed keywords

HYDRAULICS; MICROSTRUCTURE; OSMOSIS;

EID: 1542648798     PISSN: 00319317     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.0031-9317.2004.00248.x     Document Type: Article
Times cited : (77)

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