Egg White Lysozyme Purification with Sweet Potato [Ipomoea batatas (L.) Lam] Leaf Preparations

Journal of Agricultural and Food Chemistry

Volumn 45, Issue 11, 1997, Pages 4487-4489

  Hou, Wen Chi ^a   Lin, Yaw Huei ^a  

^a INSTITUTE OF PLANT AND MICROBIAL BIOLOGY   (Taiwan)

Author keywords

Agricultural wastes; Alcohol insoluble solids; Cross linked alcohol insoluble solids; Ipomoea batatas (L.) Lam; Lysozyme; Sweet potato

Indexed keywords

EID: 1542632708     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf970241z     Document Type: Article

References (18)

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