A basic period approach to the economic lot scheduling problem with shelf life considerations

International Journal of Production Research

Volumn 42, Issue 8, 2004, Pages 1677-1689

  Soman, C A ^a   Van Donk, D P ^a   Gaalman, G J C ^a  

^a UNIVERSITY OF GRONINGEN   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD PROCESSING; HEURISTIC METHODS; INVENTORY CONTROL; OPTIMIZATION; PRODUCT DEVELOPMENT; PRODUCTION CONTROL; PUBLIC POLICY; QUALITY ASSURANCE;

ECONOMIC LOT SCHEDULING PROBLEM (ELSP); FOOD PROCESSING INDUSTRY; SHELF LIFE;

SCHEDULING;

EID: 1542475830     PISSN: 00207543     EISSN: None     Source Type: Journal    
DOI: 10.1080/00207540310001645165     Document Type: Article

References (20)

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