Growth Temperature Control of the Linoleic Acid Content in Safflower (Carthamus tinctorius) Seed Oil

Journal of Agricultural and Food Chemistry

Volumn 52, Issue 2, 2004, Pages 332-336

  Esteban, A Belén ^a   Sicardo, M Dolores ^a   Mancha, Manuel ^a   Martínez Rivas, José M ^a  

^a INSTITUTO DE LA GRASA   (Spain)

Author keywords

Carthamus tinctorius; Microsomal oleate desaturase; Oilseed; Oxygen regulation; Safflower; Temperature regulation

Indexed keywords

LINOLEIC ACID; LONG CHAIN FATTY ACID; MICROSOME ENZYME; NITROGEN; OLEATE DESATURASE; OXYGEN; SAFFLOWER OIL; UNCLASSIFIED DRUG; ACYL COENZYME A DESATURASE; DELTA 12 FATTY ACID DESATURASE; DELTA-12 FATTY ACID DESATURASE;

AIR; ARTICLE; ENZYME ACTIVITY; ENZYME INACTIVATION; GROWTH; HEAT TOLERANCE; INCUBATION TIME; OXYGEN CONCENTRATION; PROTEIN EXPRESSION; SAFFLOWER; SUNFLOWER; TEMPERATURE MEASUREMENT; THERMOREGULATION; THERMOSTABILITY; CHEMISTRY; ENZYMOLOGY; GROWTH, DEVELOPMENT AND AGING; HEAT; KINETICS; METABOLISM; PLANT SEED; TEMPERATURE;

CARTHAMUS; CARTHAMUS TINCTORIUS; HELIANTHUS;

CARTHAMUS TINCTORIUS; FATTY ACID DESATURASES; HEAT; KINETICS; LINOLEIC ACID; NITROGEN; OXYGEN; SAFFLOWER OIL; SEEDS; TEMPERATURE;

EID: 1542379782     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf030581m     Document Type: Article

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