Dietary Soy β-Conglycinin (7S Globulin) Inhibits Atherosclerosis in Mice

Journal of Nutrition

Volumn 134, Issue 3, 2004, Pages 511-516

  Adams, Michael R ^a   Golden, Deborah L ^a   Franke, Adrian A ^b   Potter, Susan M ^c   Smith, Houston S ^c   Anthony, Mary S ^a  

^a WAKE FOREST SCHOOL OF MEDICINE   (United States)

^b UNIVERSITY OF HAWAII CANCER CENTER   (United States)

^c Solae Company   (United States)

Author keywords

7S globulin; Atherosclerosis; Lipoproteins; Mice; Soy protein

Indexed keywords

APOLIPOPROTEIN B; APOLIPOPROTEIN E; BETA CONGLYCININ; CASEIN; CHOLESTEROL ESTER; GLYCININ; IMMUNOGLOBULIN 7S; LACTALBUMIN; LIPOPROTEIN; LOW DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN RECEPTOR; PEPTIDE; PEPTIDE W008; SOYBEAN PROTEIN; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; AORTA ATHEROSCLEROSIS; ATHEROSCLEROSIS; CHOLESTEROL BLOOD LEVEL; CONFERENCE PAPER; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; GAS LIQUID CHROMATOGRAPHY; HYDROLYSIS; LIVER CELL; MALE; MOUSE; NONHUMAN; OVARIECTOMY; PROTECTION; PROTEIN DEGRADATION; PROTEIN INTAKE; QUANTITATIVE ANALYSIS; SOYBEAN; TRANSGENIC MOUSE;

ANIMALIA; GLYCINE MAX; MUS MUSCULUS;

EID: 1542376925     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/134.3.511     Document Type: Conference Paper

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