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Volumn 21, Issue 1, 2004, Pages 58-64
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Tissue energetics as measured by nuclear magnetic resonance spectroscopy during hemorrhagic shock.
a
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Author keywords
[No Author keywords available]
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Indexed keywords
ADENOSINE TRIPHOSPHATE;
LACTIC ACID;
OXYGEN;
OXYHEMOGLOBIN;
PHOSPHORUS;
ANIMAL;
ARTICLE;
BLOOD PRESSURE;
HEMORRHAGIC SHOCK;
LIVER;
MALE;
METABOLISM;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
OXYGEN CONSUMPTION;
PATHOLOGY;
RESUSCITATION;
SKELETAL MUSCLE;
SPECTROPHOTOMETRY;
STOMACH;
SWINE;
TEMPERATURE;
TIME;
ADENOSINE TRIPHOSPHATE;
ANIMALS;
BLOOD PRESSURE;
LACTIC ACID;
LIVER;
MAGNETIC RESONANCE SPECTROSCOPY;
MALE;
MUSCLE, SKELETAL;
OXYGEN;
OXYGEN CONSUMPTION;
OXYHEMOGLOBINS;
PHOSPHORUS;
RESUSCITATION;
SHOCK, HEMORRHAGIC;
SPECTROPHOTOMETRY;
STOMACH;
SWINE;
TEMPERATURE;
TIME FACTORS;
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EID: 1542354100
PISSN: 10732322
EISSN: None
Source Type: Journal
DOI: 10.1097/01.shk.0000101674.49265.93 Document Type: Article |
Times cited : (26)
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References (0)
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