메뉴 건너뛰기




Volumn 31, Issue , 2003, Pages 333-338

Utilization of deep-sea sharks at Hatton Bank in the North Atlantic

Author keywords

By products; Consumption product; Deep sea sharks; Hatton Bank; North Atlantic dog fish; Shark liver oil; Squalene; Utilization

Indexed keywords

COMMERCIAL SPECIES; DEEP-SEA FISHERY; FISHERY; SHARK;

EID: 1542290872     PISSN: 02506408     EISSN: 18131859     Source Type: Journal    
DOI: 10.2960/J.v31.a25     Document Type: Article
Times cited : (10)

References (26)
  • 1
    • 38249010206 scopus 로고
    • Characterization of liver oils
    • BATISTA, I., and M. L. NUNES. 1992. Characterization of liver oils. Fish. Res., 14: 329-334.
    • (1992) Fish. Res. , vol.14 , pp. 329-334
    • Batista, I.1    Nunes, M.L.2
  • 3
    • 0031143324 scopus 로고    scopus 로고
    • Capillary supercritical fluid chromatographic analysis of shark liver oils
    • BORCH-JENSEN, C., M. P MAGNUSSEN and J. MOLLERUP. 1997. Capillary supercritical fluid chromatographic analysis of shark liver oils. JAOCS, 74(5): 497-503.
    • (1997) JAOCS , vol.74 , Issue.5 , pp. 497-503
    • Borch-Jensen, C.1    Magnussen, M.P.2    Mollerup, J.3
  • 4
    • 0030302783 scopus 로고    scopus 로고
    • Catch and discards from experimental trawl and longline fishing in the deep water of the Rockall Trough
    • CONNOLLY, P. L., and C. J. KELLY. 1996. Catch and discards from experimental trawl and longline fishing in the deep water of the Rockall Trough. J. Fish Biol., 49: 132-144.
    • (1996) J. Fish Biol. , vol.49 , pp. 132-144
    • Connolly, P.L.1    Kelly, C.J.2
  • 5
    • 84897353946 scopus 로고    scopus 로고
    • FAO (Food and Agricultural Organization of the United Nations). (Dataset total production 1950-2000, selection: sharks, rays and chimeras). (See also)
    • FAO (Food and Agricultural Organization of the United Nations). 2002. Fishstat Plus Version 2.30 by Yuri Shatz. (Dataset total production 1950-2000, selection: sharks, rays and chimeras). (See also, http://apps.fao.org/page/collections?subset=fisheries).
    • (2002) Fishstat Plus Version 2.30 By Yuri Shatz
  • 7
    • 0033808633 scopus 로고    scopus 로고
    • Yield measurements, chemical analysis and screening of biological activity and market test need to be carried out for different products in the future, to identify compounds for food, chemical and medical industries. Glucosamine and chondroitin for osteoarthritis: To recommend or not to recommend
    • FELSON, D. T., and T. E. MCALINDON. 2000. Yield measurements, chemical analysis and screening of biological activity and market test need to be carried out for different products in the future, to identify compounds for food, chemical and medical industries. Glucosamine and chondroitin for osteoarthritis: To recommend or not to recommend. Arthrit. Care Res., 13(4): 179-182.
    • (2000) Arthrit. Care Res. , vol.13 , Issue.4 , pp. 179-182
    • Felson, D.T.1    Mcalindon, T.E.2
  • 9
    • 0040329938 scopus 로고
    • Pacific Scientific Research Institute of Marine Research and Oceanography (translated from Russian), published for the National Marine Fisheries Service, NOAA, by the Israel Program for Scientific Translations, Jerusalem
    • GORDIEVSKAYA, V. S. 1973. Shark flesh in the food industry. Pacific Scientific Research Institute of Marine Research and Oceanography (translated from Russian), published for the National Marine Fisheries Service, NOAA, by the Israel Program for Scientific Translations, Jerusalem, 26 p.
    • (1973) Shark Flesh in the Food Industry , pp. 26
    • Gordievskaya, V.S.1
  • 10
    • 0034965048 scopus 로고    scopus 로고
    • Deep-water fisheries at the Atlantic Frontier
    • MS
    • GORDON, J. D. M. MS 2001. Deep-water fisheries at the Atlantic Frontier. Cont. Shelf Res., 21: 987-1003.
    • (2001) Cont. Shelf Res. , vol.21 , pp. 987-1003
    • Gordon, J.D.M.1
  • 11
    • 1542320943 scopus 로고    scopus 로고
    • The deep-water fisheries of the Northeast Atlantic: I. Description and current trends
    • this volume
    • GORDON, J. D. M., O. A. BERGSTAD, I. FIGUEIREDO, and G. MENEZES. 2003. The deep-water fisheries of the Northeast Atlantic: I. description and current trends. J Northw. Atl. Fish. Sci., 31: 137-150 (this volume).
    • (2003) J Northw. Atl. Fish. Sci. , vol.31 , pp. 137-150
    • Gordon, J.D.M.1    Bergstad, O.A.2    Figueiredo, I.3    Menezes, G.4
  • 13
    • 1542334908 scopus 로고
    • Food and Agriculture Organization of the United Nations, Rome
    • KREUTZER, R,, and R. AHMED, 1978. Shark utilization and marketing. Food and Agriculture Organization of the United Nations, Rome, 180 p.
    • (1978) Shark Utilization and Marketing , pp. 180
    • Kreutzer, R.1    Ahmed, R.2
  • 14
    • 84897355121 scopus 로고    scopus 로고
    • MS Fiskeridirektoratet. Report from exploratory trawl fishery at Hatton Bank. The Norwegian Directorate for Fishery
    • LANGEDAL, G., and N. R. HAREIDE. MS 1998. Rapport fra forsøksfiske på Hatton bank med M/S Koralnes. Fiskeridirektoratet. Report from exploratory trawl fishery at Hatton Bank. The Norwegian Directorate for Fishery, 33 p.
    • (1998) Rapport Fra Forsøksfiske På Hatton Bank Med M/S Koralnes , pp. 33
    • Langedal, G.1    Hareide, N.R.2
  • 16
    • 84897350480 scopus 로고    scopus 로고
    • The handling, processing, storage and eating qualities of deep water fish. The sea fish industry Authority
    • No.SR453
    • MÀCNAMARA, J. P., 1996. The handling, processing, storage and eating qualities of deep water fish. The sea fish industry Authority. Seafish Report, No.SR453, 27 p.
    • (1996) Seafish Report , pp. 27
    • Màcnamara, J.P.1
  • 17
    • 0343698374 scopus 로고    scopus 로고
    • Glucosamine and chondroitin for treatment of osteoarthritis
    • McALINDON, T. E., M. P LA VALLEY, J. P. GULIN, and D. T. FELSON. 2000. Glucosamine and chondroitin for treatment of osteoarthritis. JAMA, 283(No. 11): 1469-1483.
    • (2000) JAMA , vol.283 , Issue.11 , pp. 1469-1483
    • Mcalindon, T.E.1    La Valley, M.P.2    Gulin, J.P.3    Felson, D.T.4
  • 20
    • 84897352285 scopus 로고
    • Aproveitamento e valorizaccào de algumas espècies de tubarào
    • Lisboa (7), Jun
    • NUNES, J., I. BATISTA, R. E. CAMPOS, and A. VIEGAS, 1989. Aproveitamento e valorizaccào de algumas espècies de tubarào. Relat. Tèc. Cient. INIP, Lisboa (7), Jun., 38 p.
    • (1989) Relat. Tèc. Cient. INIP , pp. 38
    • Nunes, J.1    Batista, I.2    Campos, R.E.3    Viegas, A.4
  • 21
    • 0021489806 scopus 로고
    • Fatty acid and squalene compositions of Mediterranean Centrophorus spp. egg and liver oil in relation to age
    • PEYRONELL, D., J.ARTAUD, M. C. IATRIDES, P. RANCUREL, and J. L. CHEVALIER. 1984. Fatty acid and squalene compositions of Mediterranean Centrophorus spp. egg and liver oil in relation to age. Lipids, 19(9): 643-648.
    • (1984) Lipids , vol.19 , Issue.9 , pp. 643-648
    • Peyronell, D.1    Artaud, J.2    Iatrides, M.C.3    Rancurel, P.4    Chevalier, J.L.5
  • 23
    • 0011377610 scopus 로고
    • Cosmetic products from semi-refined shark liver oil
    • SUMMERS, G., and R. WONG. 1992. Cosmetic products from semi-refined shark liver oil. INFOFISH Internatl., 2: 55-58.
    • (1992) INFOFISH Internatl. , vol.2 , pp. 55-58
    • Summers, G.1    Wong, R.2
  • 24
    • 84897349233 scopus 로고    scopus 로고
    • Shark products - For health and beauty
    • SUSBASINGHE, S. 1998. Shark products - for health and beauty. INFOFISH Internatl., 4: 49-55.
    • (1998) INFOFISH Internatl. , vol.4 , pp. 49-55
    • Susbasinghe, S.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.