Effects of kernel hardness and moisture content on wheat breakage in the single kernel characterisation system

Innovative Food Science and Emerging Technologies

Volumn 5, Issue 1, 2004, Pages 119-125

  Muhamad, Ida I ^a   Campbell, Grant M ^a  

^a UNIVERSITY OF MANCHESTER   (United Kingdom)

Author keywords

Breakage; Flour; Hardness; Particle size distribution; Roller milling; SKCS; Sonic sifting; Wheat

Indexed keywords

ACCURACY; ANALYSIS OF VARIANCE; ARTICLE; CALCULATION; COMPRESSION; CONTROLLED STUDY; ENERGY; FOOD ANALYSIS; FOOD PROCESSING; FORCE; HARDNESS; LINEAR SYSTEM; MEASUREMENT; MOISTURE; PARTICLE SIZE; PREDICTION; PROBABILITY; QUANTITATIVE ANALYSIS; SHEAR STRESS; WINTER WHEAT;

TRITICUM AESTIVUM;

EID: 1542289047     PISSN: 14668564     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ifset.2003.10.003     Document Type: Article

References (34)

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