Differential effects of temperature and maturity stage on hepatic estrogen receptor characteristics of Atlantic salmon

Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology

Volumn 140, Issue 3, 2005, Pages 377-383

  Watts, M ^a   Pankhurst, N W ^b   King, H R ^a,c   Geraghty, D P ^d  

^a UNIVERSITY OF TASMANIA   (Australia)

^b JAMES COOK UNIVERSITY   (Australia)

^c Salmon Entpr of Tasmania Pty Ltd   (Australia)

^d UNIVERSITY OF TASMANIA   (Australia)

Author keywords

Atlantic salmon; Estrogen receptors; Saturation binding assay; Temperature

Indexed keywords

ESTRADIOL; ESTROGEN RECEPTOR;

ARTICLE; ATLANTIC SALMON; CONTROLLED STUDY; ESTROGEN SYNTHESIS; HORMONE SENSITIVITY; LIVER CYTOSOL; MATURITY; NONHUMAN; RECEPTOR AFFINITY; TEMPERATURE SENSITIVITY; TIME; VITELLOGENESIS;

SALMO SALAR;

EID: 15244352061     PISSN: 10956433     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cbpb.2005.02.002     Document Type: Article

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