Bypassing the rumen in dairy ewes: The reticular groove reflex vs. calcium soap of olive fatty acids

Journal of Dairy Science

Volumn 88, Issue 2, 2005, Pages 741-747

  Dobarganes Garcia C ^a   Perez Hernandez M ^b   Cantalapiedra, G ^b   Salas, J M ^b   Merino, J A ^b  

^a INSTITUTO DE LA GRASA   (Spain)

^b UNIVERSITY OF CÓRDOBA   (Spain)

Author keywords

Calcium soap; Dairy ewe; Olive oil; Reticular groove

Indexed keywords

ANIMALIA; OVIS;

CALCIUM; FATTY ACID; LACTOSE; OLIVE OIL; SOAP; VEGETABLE OIL;

ANIMAL; ARTICLE; CHEMISTRY; DIET; EMULSION; FEMALE; LACTATION; MILK; PHYSIOLOGY; REFLEX; RUMINANT STOMACH; SHEEP;

ANIMALS; CALCIUM; DIET; EMULSIONS; FATTY ACIDS; FEMALE; LACTATION; LACTOSE; MILK; PLANT OILS; REFLEX; RETICULUM; RUMEN; SHEEP; SOAPS;

EID: 15044347889     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.s0022-0302(05)72737-5     Document Type: Article

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