Antidotes in food animal practice

Journal of the American Veterinary Medical Association

Volumn 226, Issue 6, 2005, Pages 884-887

  Haskell, Scott R R ^a   Payne, Michael ^a   Webb, Alistair ^c   Riviere, Jim ^b   Craigmill, Arthur L ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b NORTH CAROLINA STATE UNIVERSITY   (United States)

^c University of Florida College of Veterinary Medicine   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

1,4 NAPHTHOQUINONE DERIVATIVE; ACTIVATED CARBON; ADRENALIN; AMMONIUM MOLYBDATE; ANTIDOTE; ATROPINE; CHELATING AGENT; COPPER SULFATE; DIMERCAPROL; EDETATE DISODIUM; EDETIC ACID; FERRIC FERROCYANIDE; GLYCINATE COPPER; METHYLENE BLUE; MOLYBDENUM COMPLEX; PENICILLAMINE; PHYTOMENADIONE; PICROTOXIN; PILOCARPINE; PRALIDOXIME CHLORIDE; SODIUM NITRATE; SODIUM NITRITE; SODIUM SULFATE; SODIUM THIOSULFATE; SUCCIMER; TANNIN; TETRATHIOMOLYBDATE AMMONIUM; UNCLASSIFIED DRUG;

ANIMAL FOOD; FOOD POISONING; HEAVY METAL POISONING; HUMAN; MELILOTUS OFFICINALIS; METHEMOGLOBINEMIA; NONHUMAN; REVIEW; VETERINARY MEDICINE;

ANIMAL HUSBANDRY; ANIMALS; ANIMALS, DOMESTIC; ANTIDOTES; CONSUMER PRODUCT SAFETY; DRUG APPROVAL; DRUG COMPOUNDING; DRUG RESIDUES; HUMANS; LEGISLATION, VETERINARY; MEAT; UNITED STATES; UNITED STATES FOOD AND DRUG ADMINISTRATION; VETERINARY DRUGS; VETERINARY MEDICINE;

ANIMALIA; MELILOTUS OFFICINALIS;

EID: 14944356436     PISSN: 00031488     EISSN: None     Source Type: Journal    
DOI: 10.2460/javma.2005.226.884     Document Type: Review

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