Scanning electron microscopic investigation of different types of necroses in potato tubers

Food Control

Volumn 16, Issue 8 SPEC. ISS., 2005, Pages 747-752

  Blaszczak W ^a   Chrzanowska, M ^b   Fornal, J ^a   Zimnoch Guzowska, E ^b   Palacios, M C ^c   Vacek, J ^d  

^a INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

^b PLANT BREEDING AND ACCLIMATIZATION INSTITUTE NATIONAL RESEARCH INSTITUTE   (Poland)

^c INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

^d Potato Research Institute   (Czech Republic)

Author keywords

Microstructure; Necrosis; Potato

Indexed keywords

ALTERNARIA; ARTICLE; CELL WALL; CULTIVAR; CULTIVAR IDENTIFICATION; CYTOLYSIS; FOOD ANALYSIS; FOOD CONTAMINATION; FUNGAL VIRULENCE; FUNGUS IDENTIFICATION; FUSARIUM; HYPHOMYCETES; INOCULATION; NECROSIS; PHYTOPHTHORA INFESTANS; PLANT DAMAGE; POTATO; POTATO LATE BLIGHT; SCANNING ELECTRON MICROSCOPY; STREPTOMYCES; TISSUE SECTION;

EID: 14744293527     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2004.06.014     Document Type: Article

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