Embryo development and chick temperature

Avian and Poultry Biology Reviews

Volumn 15, Issue 3-4, 2004, Pages 226-227

  Lourens, A ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Chick temperature; Embryo development

Indexed keywords

GALLUS GALLUS;

EID: 14744275407     PISSN: 14702061     EISSN: None     Source Type: Journal    
DOI: 10.3184/147020604783637912     Document Type: Conference Paper

References (5)

1. Christensen, V.L. (2001) Development during the first seven days post-hatching. In: Perspectives in Fertilisation and Embryonic Development in Poultry, Baggott, G.K., Bakst, M.R., Bellairs, R., Christensen, V.L., Fasenko, G.M. and Starck, J.M. (eds.), Ratite Conference Books, Lincolnshire, pp. 31-36.
2. Hill, D. (2001) Chick length uniformity profiles as a field measurement of chick quality? Avian Poult. Biol. Rev., 12, 188.
3. Hulet, R. (2001) Chick quality, the result of maximising embryonic metabolism. Avian Poult. Biol. Rev., 12, 189.
4. Lourens, A., van den Brand, H., Meijerhof, R. and Kemp, B. (2004) The balance between yolk utilization, heat production and development in avian incubation: a review. To be submitted.
5. Meijerhof, R. (2002) Design and operation of commercial incubators. In: Practical Aspects of Commercial Incubation, Deeming, D.C. (ed.), Ratite Conference Books, Lincolnshire, pp. 41-46.