메뉴 건너뛰기




Volumn 490, Issue , 1998, Pages 501-510

An overview of post-harvest aspects of banana

(1)  Marchal, J a  

a CIRAD   (France)

Author keywords

[No Author keywords available]

Indexed keywords


EID: 14644441977     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.1998.490.53     Document Type: Article
Times cited : (11)

References (85)
  • 1
    • 84455164326 scopus 로고
    • Banana fruit response to ethylene at different concentrations of oxygen and carbon dioxyde
    • Acedo A.L. and Bautista O.K. 1993. Banana fruit response to ethylene at different concentrations of oxygen and carbon dioxyde. Asean Food Journal, 8 (2): 54-60.
    • (1993) Asean Food Journal , vol.8 , Issue.2 , pp. 54-60
    • Acedo, A.L.1    Bautista, O.K.2
  • 2
    • 0007059507 scopus 로고
    • Some physical aspects and physiological changes in Latundan and Lakatan bananas subjected to modified atmosphere storage
    • Agillon A.B., Artes L.A. and Lizada M.C.C. 1987. Some physical aspects and physiological changes in Latundan and Lakatan bananas subjected to modified atmosphere storage. Asean Food Journal, 3: 117-123.
    • (1987) Asean Food Journal , vol.3 , pp. 117-123
    • Agillon, A.B.1    Artes, L.A.2    Lizada, M.C.C.3
  • 3
    • 0345032112 scopus 로고
    • Starch breakdown and changes in amylase activity during ripening of ethylene and ethanol treated bananas
    • Agravante J.U., Matsui T. and Kitagawa H. 1990. Starch breakdown and changes in amylase activity during ripening of ethylene and ethanol treated bananas. Acta Hort., 269: 133-140.
    • (1990) Acta Hort. , vol.269 , pp. 133-140
    • Agravante, J.U.1    Matsui, T.2    Kitagawa, H.3
  • 4
    • 84879213855 scopus 로고
    • Reglement (CE) N 2257/94, de la Commission du 16 septembre 1994 fixant des normes de qualite pour les bananes
    • Anonymous, 20/9/94, 245/6-245/10
    • Anonymous. 1994. Reglement (CE) N 2257/94, de la Commission du 16 septembre 1994 fixant des normes de qualite pour les bananes. Journal Officiel des Communautes Europeennes, 20/9/94, 245/6-245/10
    • (1994) Journal Officiel des Communautes Europeennes
  • 5
    • 0001113894 scopus 로고
    • Some effects of Tal-prolong coating on ripening bananas
    • Banks N.H. 1984. Some effects of Tal-prolong coating on ripening bananas. J. Exp. Bot., 35: 127-137.
    • (1984) J. Exp. Bot. , vol.35 , pp. 127-137
    • Banks, N.H.1
  • 6
    • 84986764224 scopus 로고
    • Factors affecting resistance of banana fruit to compression and impact bruising
    • Banks N.H. and Joseph M. 1991. Factors affecting resistance of banana fruit to compression and impact bruising. J. Sci. Food Agri., 56 (3): 315-323.
    • (1991) J. Sci. Food Agri. , vol.56 , Issue.3 , pp. 315-323
    • Banks, N.H.1    Joseph, M.2
  • 7
    • 84984138121 scopus 로고
    • Inhibition of degreening in the peel of bananas ripened at tropical temperatures. III. Changes in plastic ultrastructural and chlorophyll-protein complexes accompanying ripening of bananas and plantains
    • Blackbourn H.D., Jeger M.J., John P. and Thompson A.K. 1990. Inhibition of degreening in the peel of bananas ripened at tropical temperatures. III. Changes in plastic ultrastructural and chlorophyll-protein complexes accompanying ripening of bananas and plantains. Annals of Applied Biology, 117: 147-161.
    • (1990) Annals of Applied Biology , vol.117 , pp. 147-161
    • Blackbourn, H.D.1    Jeger, M.J.2    John, P.3    Thompson, A.K.4
  • 9
    • 3042888941 scopus 로고
    • The radurisation of bananas under commercial conditions, increased storage life
    • Broderick H.T. and Strydom G.J. 1984. The radurisation of bananas under commercial conditions, increased storage life. Citrus and Subtropical Fruits, 602: 4-6.
    • (1984) Citrus and Subtropical Fruits , vol.602 , pp. 4-6
    • Broderick, H.T.1    Strydom, G.J.2
  • 10
    • 0012442348 scopus 로고
    • Storage conditions and ripening of two cultivars of banana
    • Brougthon W.J. and Wu K.F. 1979. Storage conditions and ripening of two cultivars of banana. Scientia Hort., 10: 83-93.
    • (1979) Scientia Hort. , vol.10 , pp. 83-93
    • Brougthon, W.J.1    Wu, K.F.2
  • 11
  • 12
    • 0002221119 scopus 로고
    • Predicting film permeability needs for modified atmosphere packaging of lightly processed fruits and vegetables
    • Cameron A.C., Talasali P.C. and Joles D.W. 1995. Predicting film permeability needs for modified atmosphere packaging of lightly processed fruits and vegetables. Hortscience, 30: 25-34.
    • (1995) Hortscience , vol.30 , pp. 25-34
    • Cameron, A.C.1    Talasali, P.C.2    Joles, D.W.3
  • 13
    • 33748656429 scopus 로고
    • Effect of ethylene treatment on the ripening, polyphenoloxydase activity and water soluble tannin content of Taiwan northern banana at different maturity stages and the stability of banana polyphenoloxydase
    • Chang W.H. and Hwang Y.J., 1990. Effect of ethylene treatment on the ripening, polyphenoloxydase activity and water soluble tannin content of Taiwan northern banana at different maturity stages and the stability of banana polyphenoloxydase. Acta Hort., 275: 603-610.
    • (1990) Acta Hort. , vol.275 , pp. 603-610
    • Chang, W.H.1    Hwang, Y.J.2
  • 14
    • 84894671557 scopus 로고
    • Effect of anaerobic conditions on volatile compounds of ripening banana
    • Chantrachit T. and Richardson D.G. 1994. Effect of anaerobic conditions on volatile compounds of ripening banana. Hortscience, 29 (5): 536.
    • (1994) Hortscience , vol.29 , Issue.5 , pp. 536
    • Chantrachit, T.1    Richardson, D.G.2
  • 15
    • 43149087615 scopus 로고    scopus 로고
    • Conditionnement en polybag pour le controle de l'anthracnose de blessure des bananes
    • Chillet M. and De Lapeyre De Bellaire L. 1996a. Conditionnement en polybag pour le controle de l'anthracnose de blessure des bananes. Fruits, 51 (3): 163-172.
    • (1996) Fruits , vol.51 , Issue.3 , pp. 163-172
    • Chillet, M.1    De Lapeyre De Bellaire, L.2
  • 16
    • 0000218009 scopus 로고    scopus 로고
    • Elaboration de la qualite des bananes au champ. Determination de criteres de mesure
    • Chillet M. and De Lapeyre L. 1996b. Elaboration de la qualite des bananes au champ. Determination de criteres de mesure. Fruits, 51 (5): 317-326.
    • (1996) Fruits , vol.51 , Issue.5 , pp. 317-326
    • Chillet, M.1    De Lapeyre, L.2
  • 17
    • 0343640091 scopus 로고
    • Un modele experimental pour l'etude de l'effet du conditionnement sur le chancre des bananes d'exportation
    • Chillet M., De Lapeyre De Bellaire L. and Joas J. 1995. Un modele experimental pour l'etude de l'effet du conditionnement sur le chancre des bananes d'exportation. Fruits, 50(3): 173-181.
    • (1995) Fruits , vol.50 , Issue.3 , pp. 173-181
    • Chillet, M.1    De Lapeyre De Bellaire, L.2    Joas, J.3
  • 18
    • 0343575726 scopus 로고
    • Biological control of banana anthracnose
    • Chuang T.Y. and Yang H.R. 1993. Biological control of banana anthracnose. Plant Path. Bui., 1993,2(2): 71-77.
    • (1993) Plant Path. Bui. , vol.1993 , Issue.2 , pp. 71-77
    • Chuang, T.Y.1    Yang, H.R.2
  • 19
    • 84879240876 scopus 로고
    • Extension of ripening period of Musa fruit using calcium chloride infiltration, Semperfresh and 'Brilloshine 1' coatings
    • Chukwu E.U., Olorunda A.O. and Ferris R.S.B. 1995. Extension of ripening period of Musa fruit using calcium chloride infiltration, Semperfresh and 'Brilloshine 1' coatings. MusAfrica, 8: 14-15.
    • (1995) MusAfrica , vol.8 , pp. 14-15
    • Chukwu, E.U.1    Olorunda, A.O.2    Ferris, R.S.B.3
  • 20
    • 84879248240 scopus 로고    scopus 로고
    • L'anthracnose des bananes aux Antilles franfaises: la contamination des fruits
    • in press
    • De Lapeyre De Bellaire L. and Chillet M. 1996. L'anthracnose des bananes aux Antilles franfaises: la contamination des fruits. Congres ACORBAT, St. Domingue, 10 p., in press.
    • (1996) Congres ACORBAT, St. Domingue , pp. 10
    • De Lapeyre De Bellaire, L.1    Chillet, M.2
  • 21
    • 84894677752 scopus 로고
    • The prediction of banana storage life in fruits treated with a sucrose ester coating material, based on empirical modelling systems
    • Dillon M., Quantick P.C. and Hodgson F.G.A. 1989. The prediction of banana storage life in fruits treated with a sucrose ester coating material, based on empirical modelling systems. Aspects of Applied Biology, 20: 85-86.
    • (1989) Aspects of Applied Biology , vol.20 , pp. 85-86
    • Dillon, M.1    Quantick, P.C.2    Hodgson, F.G.A.3
  • 23
    • 0001698829 scopus 로고
    • Wound ethylene biosynthesis in preclimacteric banana slices
    • Dominguez M. and Vendrell M. 1993. Wound ethylene biosynthesis in preclimacteric banana slices. Acta Hort, 343: 270-274.
    • (1993) Acta Hort , vol.343 , pp. 270-274
    • Dominguez, M.1    Vendrell, M.2
  • 24
    • 22244482677 scopus 로고
    • Responses of "Senorita" and "Cavendish" bananas to postharvest treatment
    • Esguerra E.B, Kawada K. and Kitagawa H. 1993. Responses of "Senorita" and "Cavendish" bananas to postharvest treatment. Asean Food Journal, 8 (2): 77-80.
    • (1993) Asean Food Journal , vol.8 , Issue.2 , pp. 77-80
    • Esguerra, E.B.1    Kawada, K.2    Kitagawa, H.3
  • 25
    • 0027871813 scopus 로고
    • The relative importance of Colletotrichum musae as a crown-rot pathogen on Windward Islands bananas
    • Finlay A.R. and Brown A.E. 1993. The relative importance of Colletotrichum musae as a crown-rot pathogen on Windward Islands bananas. Plant Pathology, 42: 67-74.
    • (1993) Plant Pathology , vol.42 , pp. 67-74
    • Finlay, A.R.1    Brown, A.E.2
  • 27
    • 84894666637 scopus 로고
    • La remorque pendulaire: un transport de qualite et economique pour la banana
    • Fuentes G. 1995. La remorque pendulaire: un transport de qualite et economique pour la banane. BTSA Machinisme, 75 p.
    • (1995) BTSA Machinisme , pp. 75
    • Fuentes, G.1
  • 28
    • 84985258639 scopus 로고
    • Starch transformation during banana ripening, the amylase and glucosidase behavior
    • Garcia E. and Lajolo F.M. 1988. Starch transformation during banana ripening, the amylase and glucosidase behavior. J. Food Sci, 53: 1181-1186.
    • (1988) J. Food Sci , vol.53 , pp. 1181-1186
    • Garcia, E.1    Lajolo, F.M.2
  • 29
    • 0026861497 scopus 로고
    • Molecular biology of fruit ripening and its manipulation with antisenses genes
    • Gray J, Picton S, Shabber J, Schuch W. and Grierson D. 1992. Molecular biology of fruit ripening and its manipulation with antisenses genes. Plant Molecular Biology, 19: 69-87.
    • (1992) Plant Molecular Biology , vol.19 , pp. 69-87
    • Gray, J.1    Picton, S.2    Shabber, J.3    Schuch, W.4    Grierson, D.5
  • 31
    • 0030064527 scopus 로고    scopus 로고
    • Quantitative assessment of chilling injury in bananas using a colorimeter
    • Hewage K.S, Wainwright H. and Wijeratnam R.S.W. 1996. Quantitative assessment of chilling injury in bananas using a colorimeter. J. Horti. Sci, 71 (1): 135-139.
    • (1996) J. Horti. Sci , vol.71 , Issue.1 , pp. 135-139
    • Hewage, K.S.1    Wainwright, H.2    Wijeratnam, R.S.W.3
  • 32
    • 0027949467 scopus 로고
    • Fluxes of carbohydrates metabolism in ripening bananas
    • Hill S.A. and Rees T.A.P. 1994. Fluxes of carbohydrates metabolism in ripening bananas. Planta, 1: 52-60.
    • (1994) Planta , vol.1 , pp. 52-60
    • Hill, S.A.1    Rees, T.A.P.2
  • 33
    • 0028801706 scopus 로고
    • The effect of hypoxia on the control of carbohydrate metabolism in ripening bananas
    • Hill S.A. and Rees T.A.P. 1995. The effect of hypoxia on the control of carbohydrate metabolism in ripening bananas. Planta, 197: 313-323.
    • (1995) Planta , vol.197 , pp. 313-323
    • Hill, S.A.1    Rees, T.A.P.2
  • 35
    • 0001890756 scopus 로고
    • The role of sucrose phosphate synthase in sucrose biosynthesis in ripening banana and its relationship to the respiratory climacteric
    • Hubbard N.L, Pharr D.M. and Huber S.C. 1990. The role of sucrose phosphate synthase in sucrose biosynthesis in ripening banana and its relationship to the respiratory climacteric. Plant Physio, 94: 201-208.
    • (1990) Plant Physio , vol.94 , pp. 201-208
    • Hubbard, N.L.1    Pharr, D.M.2    Huber, S.C.3
  • 36
    • 84879209402 scopus 로고    scopus 로고
    • 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts:, Publication: in press.
    • Idler L. 1997. Overview on controlled atmosphere transportation in containers. 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts: p.22, Publication: in press.
    • (1997) Overview on Controlled Atmosphere Transportation in Containers , pp. 22
    • Idler, L.1
  • 37
    • 0001221145 scopus 로고
    • Numerical expression for estimating the minimum ethylene exposure time necessary to induce ripening in banana fruit
    • Inaba A. and Nakamura R. 1988. Numerical expression for estimating the minimum ethylene exposure time necessary to induce ripening in banana fruit. J. Amer. Soc. Horti. Sci, 561-564.
    • (1988) J. Amer. Soc. Horti. Sci , pp. 561-564
    • Inaba, A.1    Nakamura, R.2
  • 40
    • 0026549289 scopus 로고
    • Fungi associated with banana crown rot on field-packed fruit from the Windward Islands and assessment of their sensitivity to the fungicides thiabendazole, prochloraz and imazalil
    • Johanson A. and Blazquez B. 1992. Fungi associated with banana crown rot on field-packed fruit from the Windward Islands and assessment of their sensitivity to the fungicides thiabendazole, prochloraz and imazalil. Crop protection, 11: 79-83.
    • (1992) Crop Protection , vol.11 , pp. 79-83
    • Johanson, A.1    Blazquez, B.2
  • 41
    • 84879237674 scopus 로고    scopus 로고
    • 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts:, Publication: in press.
    • Kader A.A. 1997. A summary of CA requirements and recommendations for fruits other than pome fruits. 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts: p.49, Publication: in press.
    • (1997) A Summary of CA Requirements and Recommendations for Fruits Other Than Pome Fruits , pp. 49
    • Kader, A.A.1
  • 42
    • 84879202223 scopus 로고    scopus 로고
    • 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts:, Publication: in press.
    • Kader A.A. 1997. Biological bases of CO2 effects on postharvest-life of horticultural perishables. 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts: p.164, Publication: in press.
    • (1997) Biological Bases of CO2 Effects on Postharvest-life of Horticultural Perishables , pp. 164
    • Kader, A.A.1
  • 43
    • 0001401716 scopus 로고
    • Changes in sugar, enzymic activities and acid phosphatase isoenzyme profiles of banana ripened in air or stored in 2.5% O2 with and without ethylene
    • Kanellis A.K., Solomos T. and Mattoo A. 1989. Changes in sugar, enzymic activities and acid phosphatase isoenzyme profiles of banana ripened in air or stored in 2.5% O2 with and without ethylene. Plant Physiol., 90: 251-258.
    • (1989) Plant Physiol. , vol.90 , pp. 251-258
    • Kanellis, A.K.1    Solomos, T.2    Mattoo, A.3
  • 45
    • 84894649562 scopus 로고
    • Untersuchungen ttber das verhalten von thiabendazol bei bananen
    • Koniger M. and Wallnofer P.R. 1993. Untersuchungen ttber das verhalten von thiabendazol bei bananen. Deutsche Lebensmittel Rundschau, 12 (89): 384-385.
    • (1993) Deutsche Lebensmittel Rundschau , vol.12 , Issue.89 , pp. 384-385
    • Koniger, M.1    Wallnofer, P.R.2
  • 46
    • 0030478547 scopus 로고    scopus 로고
    • Establishment of a bioassay for testing control measures against crown rot of banana
    • Krauss U. 1996. Establishment of a bioassay for testing control measures against crown rot of banana. Crop protection, 15 (3): 269-274.
    • (1996) Crop Protection , vol.15 , Issue.3 , pp. 269-274
    • Krauss, U.1
  • 47
    • 77956983812 scopus 로고
    • Alternative respiration and heat production in ripening banana fruits
    • Kumar S. and Sinha S.K. 1992. Alternative respiration and heat production in ripening banana fruits. J. Exp. Bot., 43 (257): 1639-1642.
    • (1992) J. Exp. Bot. , vol.43 , Issue.257 , pp. 1639-1642
    • Kumar, S.1    Sinha, S.K.2
  • 49
    • 84894674190 scopus 로고    scopus 로고
    • Banane. Panorama du transport maritime
    • Ledeme R. 1996. Banane. Panorama du transport maritime. FruiTrop, 29: 7-10.
    • (1996) FruiTrop , vol.29 , pp. 7-10
    • Ledeme, R.1
  • 50
    • 0000082726 scopus 로고
    • Production of volatiles by ripening banana
    • Macku C. and Jennings W.G. 1987. Production of volatiles by ripening banana. J. Food Agric. Chem., 35: 845-848.
    • (1987) J. Food Agric. Chem. , vol.35 , pp. 845-848
    • Macku, C.1    Jennings, W.G.2
  • 52
    • 34247232636 scopus 로고
    • The quality of dessert bananas and plantains
    • Marchal J. 1993. The quality of dessert bananas and plantains. Fruits. Special Issue on Bananas. 48(1): 40-44.
    • (1993) Fruits. Special Issue on Bananas. , vol.48 , Issue.1 , pp. 40-44
    • Marchal, J.1
  • 54
    • 57149109769 scopus 로고
    • Influence sur la maturation de l'enrobage de bananes avec du Semper-fresh
    • Marchal J., Nolin J. and Letorey J. 1988. Influence sur la maturation de l'enrobage de bananes avec du Semper-fresh. Fruits, 43: 447-453.
    • (1988) Fruits , vol.43 , pp. 447-453
    • Marchal, J.1    Nolin, J.2    Letorey, J.3
  • 55
    • 5844263077 scopus 로고
    • Pathogenicity of fungi associated with crown rot of bananas in Latin America on Grande Naine and disease-resistant hybrids bananas
    • Marin D.H., Sutton T.B., Blankenship S.M. and Swallow W.H. 1995. Pathogenicity of fungi associated with crown rot of bananas in Latin America on Grande Naine and disease-resistant hybrids bananas. Plant Diseases, 80 (5): 525-528.
    • (1995) Plant Diseases , vol.80 , Issue.5 , pp. 525-528
    • Marin, D.H.1    Sutton, T.B.2    Blankenship, S.M.3    Swallow, W.H.4
  • 56
    • 84879206649 scopus 로고    scopus 로고
    • 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts:, Publication: in press.
    • Marrero A. and Pomar M. 1997. The influence of light on atmosphere modification by banana fruits. 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts: p.108, Publication: in press.
    • (1997) The Influence of Light on Atmosphere Modification by Banana Fruits , pp. 108
    • Marrero, A.1    Pomar, M.2
  • 57
    • 0002298504 scopus 로고
    • Ethylene and fruit ripening
    • McGlasson W.B. 1985. Ethylene and fruit ripening. Hort Sci., 20 (1): 51-53.
    • (1985) Hort Sci. , vol.20 , Issue.1 , pp. 51-53
    • McGlasson, W.B.1
  • 60
    • 84865900883 scopus 로고
    • Etat de maturite des bananes (cv. Giant Cavendish) a la recolte, une nouvelle methode de mesure
    • Nolin J. 1985. Etat de maturite des bananes (cv. Giant Cavendish) a la recolte, une nouvelle methode de mesure. Fruits, 40: 623-631.
    • (1985) Fruits , vol.40 , pp. 623-631
    • Nolin, J.1
  • 61
    • 0025933435 scopus 로고
    • Reversible inhibition of tomato fruit senescence by antisense RNA
    • Oeller P.W., Min-Wong L., Taylor L.P., Pike D.A. and Theologis A. 1991. Reversible inhibition of tomato fruit senescence by antisense RNA. Sciences, 254: 437-439.
    • (1991) Sciences , vol.254 , pp. 437-439
    • Oeller, P.W.1    Min-Wong, L.2    Taylor, L.P.3    Pike, D.A.4    Theologis, A.5
  • 62
    • 84986776549 scopus 로고
    • Some postharvest factors associated with the occurrence of chilling injury in banana
    • Olorunda A.O., Meheriuk M. and Looney ooney N.E. 1978. Some postharvest factors associated with the occurrence of chilling injury in banana. J. Food Sci. Agri., 29: 213-218.
    • (1978) J. Food Sci. Agri. , vol.29 , pp. 213-218
    • Olorunda, A.O.1    Meheriuk, M.2    Looney Ooney, N.E.3
  • 63
    • 0004997076 scopus 로고    scopus 로고
    • Ethylene, storage and ripening temperatures affect dwarf brazilian banana finger drop
    • Paull R.E. 1996. Ethylene, storage and ripening temperatures affect dwarf brazilian banana finger drop. Postharvest biology and Technology, 8: 65-74.
    • (1996) Postharvest Biology and Technology , vol.8 , pp. 65-74
    • Paull, R.E.1
  • 64
    • 0038142120 scopus 로고
    • Effect of Colletotrichum musae infection on the preclimacteric life of bananas
    • Peacock B.C. 1973. Effect of Colletotrichum musae infection on the preclimacteric life of bananas. Queensland J. Agric. Anim. Sci., 30: 239-246.
    • (1973) Queensland J. Agric. Anim. Sci. , vol.30 , pp. 239-246
    • Peacock, B.C.1
  • 65
  • 69
    • 0343139966 scopus 로고
    • Storage of banana bunches in sealed polyethylene tubes
    • Satyan S, Scott K.J. and Graham D. 1992. Storage of banana bunches in sealed polyethylene tubes. J. Hort. Sci, 67 (2): 283-287.
    • (1992) J. Hort. Sci , vol.67 , Issue.2 , pp. 283-287
    • Satyan, S.1    Scott, K.J.2    Graham, D.3
  • 71
    • 0027144268 scopus 로고
    • New esteric components in the volatiles of banana fruit (Musa sapientum L.)
    • Shiota H. 1993. New esteric components in the volatiles of banana fruit (Musa sapientum L.). J. Agri. Food Chem, 41 (11): 2056-2062.
    • (1993) J. Agri. Food Chem , vol.41 , Issue.11 , pp. 2056-2062
    • Shiota, H.1
  • 73
    • 0022567739 scopus 로고
    • Radiation preservation of foods of plant origin. III. Tropical fruits; Banana, mangoes, papaya
    • Thomas P. 1986. Radiation preservation of foods of plant origin. III. Tropical fruits; banana, mangoes, papaya. CRC Int. Rev. Food Sci. Nutr, 23: 147-205.
    • (1986) CRC Int. Rev. Food Sci. Nutr , vol.23 , pp. 147-205
    • Thomas, P.1
  • 74
    • 84988137869 scopus 로고
    • Effect of temperature on chlorophyllase activity, chlorophyll degradation and carotenoids of Cavendish bananas during ripening
    • Thomas P. and Janave M.T. 1992. Effect of temperature on chlorophyllase activity, chlorophyll degradation and carotenoids of Cavendish bananas during ripening. J. Food Sci. Tec, 27: 57-63.
    • (1992) J. Food Sci. Tec , vol.27 , pp. 57-63
    • Thomas, P.1    Janave, M.T.2
  • 75
    • 0001063896 scopus 로고
    • Harvesting and fruit care
    • Gowen S. ed. Chapman and Hall pub
    • Thompson A.K. and Burden O.J. 1995. Harvesting and fruit care. In Bananas and Plantains; Gowen S. ed. Chapman and Hall pub, 403-Bananas and Plantains; Gowen S. ed. Chapman and Hall pub, 403.
    • (1995) Bananas and Plantains , pp. 403-433
    • Thompson, A.K.1    Burden, O.J.2
  • 76
    • 0030208724 scopus 로고    scopus 로고
    • A generic model for keeping quality of vegetable produce during storage and distribution
    • Tijskens L.M.M. and Polderdijk J.J. 1996. A generic model for keeping quality of vegetable produce during storage and distribution. Agricultural Systems, 51: 431-452.
    • (1996) Agricultural Systems , vol.51 , pp. 431-452
    • Tijskens, L.M.M.1    Polderdijk, J.J.2
  • 77
    • 0005478889 scopus 로고
    • Peroxydase and chilling injury in banana fruit
    • Toraskar N.V. and Modi V.V. 1984. Peroxydase and chilling injury in banana fruit. J. Agri. Food Chem, 32: 1352-1354.
    • (1984) J. Agri. Food Chem , vol.32 , pp. 1352-1354
    • Toraskar, N.V.1    Modi, V.V.2
  • 78
    • 0011250493 scopus 로고
    • Controlled and modified atmosphere storage of bananas
    • Truter A.B. and Combrink J.C. 1990. Controlled and modified atmosphere storage of bananas. Acta Horticulturae 275: 631-637.
    • (1990) Acta Horticulturae , vol.275 , pp. 631-637
    • Truter, A.B.1    Combrink, J.C.2
  • 79
    • 84894644544 scopus 로고
    • The effect of water loss on the ripening of Pisang mas
    • Tung H.F, Nair H. and Lim A.L. 1987. The effect of water loss on the ripening of Pisang mas. Asean Food Journal, 3 (3-4): 135-137.
    • (1987) Asean Food Journal , vol.3 , Issue.3-4 , pp. 135-137
    • Tung, H.F.1    Nair, H.2    Lim, A.L.3
  • 80
    • 0345713420 scopus 로고
    • A model to describe the modified atmosphere developed during the storage of fruit in plastic films
    • Wade N.L. and Graham D. 1987. A model to describe the modified atmosphere developed during the storage of fruit in plastic films. Asean Food Journal, 3 (3-4): 105-111.
    • (1987) Asean Food Journal , vol.3 , Issue.3-4 , pp. 105-111
    • Wade, N.L.1    Graham, D.2
  • 81
    • 0006345234 scopus 로고
    • Sunscald and ultraviolet light injury of banana fruits
    • Wade N.L, Kavanagh E.E. and Tan S.C. 1993. Sunscald and ultraviolet light injury of banana fruits. J. Hort. Sci, 68 (3): 409-419.
    • (1993) J. Hort. Sci , vol.68 , Issue.3 , pp. 409-419
    • Wade, N.L.1    Kavanagh, E.E.2    Tan, S.C.3
  • 83
    • 84879224740 scopus 로고    scopus 로고
    • 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts:, Publication: in press.
    • Yahia E.M. 1997. A review of MA/CA requirements and recommendations for tropical fruits. 7 International Controlled Atmosphere Research Conference, University of California, Davis (13-17/7/97), Abstracts: p.56, Publication: in press.
    • (1997) A Review of MA/CA Requirements and Recommendations for Tropical Fruits , pp. 56
    • Yahia, E.M.1
  • 84
    • 0001212489 scopus 로고
    • Ethylene biosynthesis and its regu'ation in higher plants
    • Yang S.F. and Hoffman N.E. 1984. Ethylene biosynthesis and its regu'ation in higher plants. Ann. Rev. Plant Physio, 35: 155-189.
    • (1984) Ann. Rev. Plant Physio , vol.35 , pp. 155-189
    • Yang, S.F.1    Hoffman, N.E.2
  • 85
    • 84894648211 scopus 로고
    • Some physiological and biological changes of green ripe bananas at relative high storage temperature
    • Zhang D, Huang B.Y. and Scott K.J. 1993. Some physiological and biological changes of green ripe bananas at relative high storage temperature. Acta Hort, 342: 81-85.
    • (1993) Acta Hort , vol.342 , pp. 81-85
    • Zhang, D.1    Huang, B.Y.2    Scott, K.J.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.