Heat shock protein induction in the freshwater prawn Macrobrachium malcolmsonii: Acclimation-influenced variations in the induction temperatures for Hsp70

Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology

Volumn 140, Issue 2, 2005, Pages 209-215

  Selvakumar, S ^a   Geraldine, P ^a  

^a BHARATHIDASAN UNIVERSITY   (India)

Author keywords

Heat shock; Heat shock protein 70; Hsc70; Hsp70; Macrobrachium malcolmsonii; Prawn; Stress protein; Thermal stress; Thermal tolerance

Indexed keywords

FRESH WATER; HEAT SHOCK COGNATE PROTEIN 70; HEAT SHOCK PROTEIN 70; ISOPROTEIN;

ANALYTIC METHOD; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; CONVALESCENCE; GILL; HEART; HEAT TOLERANCE; HEPATOPANCREAS; LABORATORY; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN EXPRESSION; PROTEIN INDUCTION; SHRIMP; SKELETAL MUSCLE; TEMPERATURE ACCLIMATIZATION; THERMAL EXPOSURE; TISSUE DISTRIBUTION; WESTERN BLOTTING;

DECAPODA (CRUSTACEA); MACROBRACHIUM MALCOLMSONII;

EID: 14644397915     PISSN: 10956433     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cbpb.2005.01.008     Document Type: Article

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