Microbial desulphonation and β-naphthol formation from 2-naphthalenesulphonic acid

Process Biochemistry

Volumn 40, Issue 7, 2005, Pages 2297-2303

  Ercole, C ^a   Botta, A L ^a   Sulpizii, M ^a,b   Veglio, F ^a   Lepidi, A ^a  

^a UNIVERSITY OF L'AQUILA   (Italy)

^b COValPA ^*  (Italy)

Author keywords

Naphthol; 2 Naphthalenesulphonic acid; Biological treatment; Desulphonation; Mutual interactions; Selected mixed culture

Indexed keywords

AROMATIC COMPOUNDS; ATMOSPHERIC COMPOSITION; BACTERIA; BIOCHEMISTRY; CARBOXYLIC ACIDS; GLUCOSE; METABOLISM; METABOLITES; PH EFFECTS; PHENOLS; SULFUR;

Β-NAPHTHOL; 2-NAPHTHALENESULFONIC ACID (2NS); MICROBIAL DESULFONATION; OXYGENATION;

MICROBIOLOGY;

BACTERIA (MICROORGANISMS); CORYNEBACTERIUM; KINGELLA;

EID: 14644395003     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2004.08.016     Document Type: Article

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