Molecular basis of the effects of chloride ion on the acid-base catalyst in the mechanism of pancreatic α-amylase

Biochemistry

Volumn 44, Issue 9, 2005, Pages 3194-3201

  Qian, Minxie ^a   Ajandouz, El Hassan ^b   Payan, Françoise ^c   Nahoum, Virginie ^d  

^a PEKING UNIVERSITY   (China)

^b CEMAGREF   (France)

^c Centre National de la Recherche Scientifique   (France)

^d UNIV MONTPELLIER   (France)

Author keywords

[No Author keywords available]

Indexed keywords

BIODEGRADATION; CATALYSTS; CHLORINE; STARCH; X RAY CRYSTALLOGRAPHY;

ACID-BASE CATALYSTS; CHLORIDE IONS; PIG PANCREATIC Α-AMYLSE (PPA);

ENZYMES;

AMYLASE; CHLORIDE; LIGAND; STARCH;

ACID BASE BALANCE; ARTICLE; CATALYSIS; CHEMICAL STRUCTURE; CRYSTAL STRUCTURE; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME DEGRADATION; INFORMATION PROCESSING; PANCREAS; PRIORITY JOURNAL; SWINE; X RAY CRYSTALLOGRAPHY;

ALPHA-AMYLASE; ANIMALS; BINDING SITES; CATALYTIC DOMAIN; CHLORIDES; CRYSTALLIZATION; CRYSTALLOGRAPHY, X-RAY; ENZYME ACTIVATION; HYDROGEN-ION CONCENTRATION; KINETICS; LIGANDS; PANCREAS; SUBSTRATE SPECIFICITY; SWINE; TRISACCHARIDES;

EID: 14644394911     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi048201t     Document Type: Article

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