Retail chilled display storage of high- and reduced-fat sliced bologna

Journal of Food Protection

Volumn 60, Issue 9, 1997, Pages 1099-1104

  Jimenez Colmenero F ^a   Carballo, J ^a   Fernandez P ^a   Cofrades, S ^a   Cortes E ^a,b  

^a INSTITUTO DEL FRÍO CSIC   (Spain)

^b INSTITUTO DE FERMENTACIONES INDUSTRIALES CSIC   (Spain)

Author keywords

Chilled storage; Light; Reduced fat; Sliced bologna; Temperature

Indexed keywords

EID: 14444278727     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028x-60.9.1099     Document Type: Article

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