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Volumn 15, Issue 2, 1998, Pages 200-208

Interleukin-1 receptor (IL-1R) liquid formulation development using differential scanning calorimetry

Author keywords

Aggregation; Far uv circular dichroism; IL IR type I; Microcalorimetry; Preservatives; Protein formulation; Stability

Indexed keywords

BENZYL ALCOHOL; EXCIPIENT; INTERLEUKIN 1 RECEPTOR; META CRESOL; PHENOL; PRESERVATIVE;

EID: 14444277713     PISSN: 07248741     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1011902215383     Document Type: Article
Times cited : (126)

References (27)
  • 5
    • 0002556581 scopus 로고
    • J. L. Cleland and R. Langer (eds.) American Chemical Society, Washington, D.C.
    • T. H. Nguyen. In J. L. Cleland and R. Langer (eds.) Formulation and Delivery of Proteins and Peptides, American Chemical Society, Washington, D.C., 1994, pp. 59-71.
    • (1994) Formulation and Delivery of Proteins and Peptides , pp. 59-71
    • Nguyen, T.H.1
  • 14
    • 0002480007 scopus 로고
    • J. L. Cleland and R. Langer (eds.) American Chemical Society, Washington, D. C.
    • M. F. Powell. In J. L. Cleland and R. Langer (eds.) Formulation and Delivery of Proteins and Peptides, American Chemical Society, Washington, D. C., 1994, pp. 100-117.
    • (1994) Formulation and Delivery of Proteins and Peptides , pp. 100-117
    • Powell, M.F.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.