Improvement of Vertical Banded Gastroplasty by Strict Dietary Management

Obesity Surgery

Volumn 14, Issue 2, 2004, Pages 265-270

  Avsar, Fatih M ^a   Ozel, Hakan ^a   Topaloglu, Serdar ^a,b   Yuksel, Bulent C ^a   Berkem, Huseyin ^a   Delibasi, Tuncay ^a   Hengirmen, Suleyman ^a  

^a ANKARA TRAINING AND RESEARCH HOSPITAL   (Turkey)

^b NONE   (Turkey)

Author keywords

Bariatric surgery; Body mass index; Dietary manipulation; Gastroplasty; Morbid obesity

Indexed keywords

ADULT; ARTICLE; BODY MASS; CLINICAL ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; EVALUATION; FEMALE; FOLLOW UP; GASTROPLASTY; HUMAN; MALE; MORBIDITY; OBESITY; POSTOPERATIVE COMPLICATION; PRIORITY JOURNAL; PROSPECTIVE STUDY; REOPERATION; STAPLER; SURGICAL MORTALITY; TREATMENT OUTCOME; WEIGHT REDUCTION;

ADULT; BODY MASS INDEX; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; FOOD HABITS; GASTROPLASTY; HUMANS; MALE; MIDDLE AGED; OBESITY, MORBID; PROSPECTIVE STUDIES; TIME FACTORS; TREATMENT OUTCOME; WEIGHT LOSS;

EID: 1442286562     PISSN: 09608923     EISSN: None     Source Type: Journal    
DOI: 10.1381/096089204322857681     Document Type: Article

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