Food and Health in Europe: A new basis for action

World Health Organization Regional Publications - European Series

Volumn , Issue 96, 2002, Pages

  Robertson, Aileen ^a   Tirado, Cristina ^b   Jermini, Marco ^c   Knai, Cecile ^a   Jensen, Jørgen H ^d   Ferro Luzzi, Anna ^e   James, W P T ^f   Danzon, Marc ^g  

^a WHO REGIONAL OFFICE FOR EUROPE   (Denmark)

^b WHO European Centre for Environment and Health   (Italy)

^c Cantonal Laboratory   (Switzerland)

^d Regional Office for Food Control   (Denmark)

^e ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

^f International Obesity TaskForce   (United Kingdom)

^g NONE

Author keywords

[No Author keywords available]

Indexed keywords

DENTAL HEALTH; EUROPE; FOOD CONTAMINATION; FOOD INDUSTRY; FOOD SAFETY; HEALTH CARE POLICY; INFANT FEEDING; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITION; NUTRITIONAL REQUIREMENT; OBESITY; PHYSICAL ACTIVITY; REVIEW; WORLD HEALTH ORGANIZATION;

EID: 1442280690     PISSN: 03782255     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (0)