Structure-property relationships of copolymers obtained by ring-opening polymerization of glycolide and ε-caprolactone. Part 2. Influence of composition and chain microstructure on the hydrolytic degradation

Biomacromolecules

Volumn 6, Issue 1, 2005, Pages 489-497

  Li, Suming ^a   Dobrzynski, Piotr ^b   Kasperczyk, Janusz ^b   Bero, Maciej ^b   Braud, Christian ^a   Vert, Michel ^a  

^a UNIV MONTPELLIER   (France)

^b CENTRE OF POLYMER AND CARBON MATERIALS   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

COMPOSITION; DEGRADATION; DIFFERENTIAL SCANNING CALORIMETRY; ESTERIFICATION; HYDROLYSIS; KETONES; MASS SPECTROMETRY; MICROSTRUCTURE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PH EFFECTS; PHOSPHATES; RING OPENING POLYMERIZATION; VISCOSITY MEASUREMENT; X RAY DIFFRACTION ANALYSIS;

CRYSTALLINITY; DEGRADATION RATES; GLYCOLYL UNITS; TRANSESTERIFICATION;

COPOLYMERS;

COPOLYMER; DRUG; POLYCAPROLACTONE; POLYGLYCOLIDE; PROTON;

ANALYTIC METHOD; ARTICLE; CAPILLARY ZONE ELECTROPHORESIS; CHEMICAL COMPOSITION; CONTROLLED STUDY; DIFFERENTIAL SCANNING CALORIMETRY; DRUG DELIVERY SYSTEM; HYDROLYSIS; MASS SPECTROMETRY; PH MEASUREMENT; POLYMERIZATION; PRIORITY JOURNAL; PROTON NUCLEAR MAGNETIC RESONANCE; RANDOMIZATION; RING OPENING; SEQUENCE ANALYSIS; STRUCTURE ACTIVITY RELATION; TEMPERATURE DEPENDENCE; TRANSESTERIFICATION; VISCOSITY; X RAY DIFFRACTION;

HEXANOIC ACIDS; LACTONES; MAGNETIC RESONANCE SPECTROSCOPY; MOLECULAR STRUCTURE; MOLECULAR WEIGHT; POLYGLYCOLIC ACID; POLYMERS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; TEMPERATURE; TIME FACTORS; WATER; X-RAY DIFFRACTION;

EID: 14044271980     PISSN: 15257797     EISSN: None     Source Type: Journal    
DOI: 10.1021/bm049458+     Document Type: Article

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