Carotenoids of different types and concentrations in commercial formulated fish diets affect color and its development in the skin of the Red Oranda variety of goldfish

North American Journal of Aquaculture

Volumn 67, Issue 1, 2005, Pages 42-51

  Wallat, Geoffrey K ^a,c   Lazur, Andrew M ^b   Chapman, Frank A ^a  

^a UNIVERSITY OF FLORIDA   (United States)

^b UNIVERSITY OF MARYLAND CENTER FOR ENVIRONMENTAL SCIENCE   (United States)

^c OHIO STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARASSIUS AURATUS;

EID: 13844317008     PISSN: 15222055     EISSN: None     Source Type: Journal    
DOI: 10.1577/FA03-062.1     Document Type: Article

References (31)

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