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Volumn 40, Issue 1, 2004, Pages 75-106
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Doctrinal considerations for fast-food obesity suits.
a
a
NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
ARTICLE;
CATERING SERVICE;
EPIDEMIOLOGY;
FAT INTAKE;
FOOD;
FOOD INDUSTRY;
HEALTH BEHAVIOR;
HUMAN;
LAW;
LEGAL ASPECT;
LEGAL LIABILITY;
OBESITY;
SAFETY;
STANDARD;
UNITED STATES;
CAUSALITY;
CONSUMER PRODUCT SAFETY;
DIETARY FATS;
FOOD;
FOOD INDUSTRY;
HEALTH BEHAVIOR;
HUMANS;
LEGISLATION, FOOD;
LIABILITY, LEGAL;
OBESITY;
RESTAURANTS;
UNITED STATES;
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EID: 13844315541
PISSN: 15433234
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (3)
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References (0)
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