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Volumn 99, Issue 1, 2005, Pages 107-111
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Current topics in food microbiology
a
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Author keywords
[No Author keywords available]
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Indexed keywords
AGAR;
DEOXYCHOLIC ACID;
GLUCURONIC ACID;
CONFERENCE PAPER;
ENTEROBACTER CLOACAE;
ENTEROBACTER SAKAZAKII;
ESCHERICHIA COLI;
FECES;
FOOD CONTROL;
LISTERIA MONOCYTOGENES;
MICROBIOLOGICAL EXAMINATION;
MYCOBACTERIUM PARATUBERCULOSIS;
NONHUMAN;
POULTRY;
PRACTICE GUIDELINE;
QUANTITATIVE ANALYSIS;
SALMONELLA;
VIBRIO PARAHAEMOLYTICUS;
VIBRIO VULNIFICUS;
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EID: 13844256687
PISSN: 01681605
EISSN: None
Source Type: Journal
DOI: 10.1016/j.ijfoodmicro.2004.07.020 Document Type: Conference Paper |
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Times cited : (6)
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References (0)
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