Effect of taurine on biomarkers of oxidative stress in tissues of fructose-fed insulin-resistant rats

Singapore Medical Journal

Volumn 46, Issue 2, 2005, Pages 82-87

  Nandhini, A T A ^a   Thirunavukkarasu, V ^a   Ravichandran, M K ^a   Anuradha, Carani Venkatraman ^a  

^a ANNAMALAI UNIVERSITY   (India)

Author keywords

Antioxidants; Fructose diet; Insulin; Lipid peroxidation; Taurine

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; CATALASE; FRUCTOSE; GLUCOSE; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; GLUTATHIONE TRANSFERASE; HYDROPEROXIDE; INSULIN; LIPOFUSCIN; SUPEROXIDE DISMUTASE; TAURINE; THIOBARBITURIC ACID REACTIVE SUBSTANCE; THIOL DERIVATIVE;

ANIMAL MODEL; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; ENZYME ACTIVITY; GLUCOSE BLOOD LEVEL; HEART; INSULIN BLOOD LEVEL; INSULIN RESISTANCE; INSULIN SENSITIVITY; KIDNEY; LIPID PEROXIDATION; LIVER; MALE; NONHUMAN; OXIDATIVE STRESS; PLASMA; RAT;

ANIMALS; ANTIOXIDANTS; BIOLOGICAL MARKERS; FRUCTOSE; INSULIN RESISTANCE; MALE; OXIDATIVE STRESS; RATS; RATS, WISTAR; TAURINE;

EID: 13444282663     PISSN: 00375675     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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