Determination of six kavalactones in dietary supplements and selected functional foods containing piper methysticum by isocratic liquid chromatography with internal standard

Journal of AOAC International

Volumn 88, Issue 1, 2005, Pages 16-25

  Hu, Lihong ^a,c   Jhoo, Jin Woo ^a   Ang, Catharina Y W ^a   Dinovi, Michael ^b   Mattia, Antonia ^b  

^a NATIONAL CENTER FOR TOXICOLOGICAL RESEARCH   (United States)

^b CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^c SHANGHAI INSTITUTE OF MATERIA MEDICA   (China)

Author keywords

[No Author keywords available]

Indexed keywords

DISEASE CONTROL; EXTRACTION; LIQUID CHROMATOGRAPHY; METHANOL; NUTRITION; STANDARDIZATION; ULTRASONIC APPLICATIONS;

DIETARY SUPPLEMENTS; FUNCTIONAL FOODS; KAVALACTONES; ULTRASONIC EXTRACTION;

FOOD PRODUCTS;

PIPER METHYSTICUM;

EID: 13444271862     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/88.1.16     Document Type: Article

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