Dieting for the genome generation

Scientist

Volumn 19, Issue 1, 2005, Pages 14-16

  Pray, Leslie A ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

5,10 METHYLENETETRAHYDROFOLATE REDUCTASE (FADH2); APOLIPOPROTEIN A1; FOLIC ACID; HOMOCYSTEINE;

ALLELE; ARTICLE; BIOTECHNOLOGY; CANCER PREVENTION; CANCER RISK; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CONSUMER; DIET; DIETARY INTAKE; DISEASE ASSOCIATION; DNA FINGERPRINTING; EPIGENETICS; GENE EXPRESSION; GENE FUNCTION; GENE INTERACTION; GENETIC ASSOCIATION; GENETIC PREDISPOSITION; GENETIC RISK; GENETIC VARIABILITY; GENOTYPE; HEALTH CARE ORGANIZATION; HUMAN; HYPERHOMOCYSTEINEMIA; LIFESTYLE; LIPID METABOLISM; NUTRIGENOMICS; PROPHYLAXIS; RISK ASSESSMENT; RISK FACTOR; RISK REDUCTION; SINGLE NUCLEOTIDE POLYMORPHISM;

EID: 13444269200     PISSN: 08903670     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (5)

1. J.M. Ordovas, D. Corella, "Nutritional genomics," Ann Rev Genomics Hum Genet, 5:71-118, 2004.
2. S.R. Lentz, W.G. Haynes, "Homocysteine: Is it a clinically important cardiovascular risk factor?" Cleveland Clinic J Med, 71:729-34, September 2004.
3. L.B. Bailey, "Folate, methyl-related nutrients, alcohol, and the MTHFR 677CT polymorphism affect cancer risk: intake recommendations," J Nutr, 133:3748S-53S, 2003.
4. J.M. Ordovas et al., "Polyunsaturated fatty acids modulate the effects of the APOA1 G-A polymorphism on HDL-cholesterol concentrations in a sex-specific manner: the Framingham study," Am J Clin Nutr, 75:38-46, 2002.
5. R.A. Waterland, R.L Jirtle, "Early nutrition, epigenetic changes at transposons and imprinted genes, and enhanced susceptibility to adult chronic diseases," Nutrition, 20:63-8, 2004.