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Volumn 66, Issue 1, 2005, Pages 33-44

Effect of sampling interval and temperature on the accuracy of food consumption estimates from stomach contents

Author keywords

Fish daily ration; Gastric evacuation; Sampling interval; Stomach contents

Indexed keywords

ESTIMATION METHOD; FOOD CONSUMPTION; SAMPLING; STOMACH CONTENT; TEMPERATURE EFFECT;

EID: 13444256455     PISSN: 00221112     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.0022-1112.2005.00577.x     Document Type: Article
Times cited : (19)

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