Determination of chloramphenicol residue in fish and shrimp tissues by gas chromatography with a microcell electron capture detector

Journal of AOAC International

Volumn 88, Issue 1, 2005, Pages 57-60

  Ding, Shuangyang ^a   Shen, Jianzhong ^a   Zhang, Suxia ^a   Jiang, Haiyang ^a   Sun, Zhiwen ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURAL PRODUCTS; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; SOLVENTS; TISSUE;

CHLORAMPHENICOL (CAP); ELECTRON CAPTURE DETECTOR (ECD); RELATIVE STANDARD DEVIATION (RSD); WORLD HEALTH ORGANIZATION (WHO);

ANTIBIOTICS;

ACETIC ACID DERIVATIVE; ACETIC ACID ETHYL ESTER; ANTIINFECTIVE AGENT; CHLORAMPHENICOL; DRUG RESIDUE; NITROGEN;

ANIMAL; ARTICLE; CALIBRATION; CHEMISTRY; DECAPODA (CRUSTACEA); ELECTRON; FISH; FOOD CONTAMINATION; GAS CHROMATOGRAPHY; METABOLISM; METHODOLOGY; MUSCLE;

ACETATES; ANIMALS; ANTI-BACTERIAL AGENTS; CALIBRATION; CHEMISTRY, ANALYTICAL; CHLORAMPHENICOL; CHROMATOGRAPHY, GAS; DECAPODA (CRUSTACEA); DRUG RESIDUES; ELECTRONS; FISHES; FOOD CONTAMINATION; MUSCLES; NITROGEN;

AGRICULTURE; ANTIBIOTICS; FISHES; GAS CHROMATOGRAPHY; MASS SPECTROSCOPY; SOLVENTS;

DECAPODA (CRUSTACEA); SYLON;

EID: 13444256285     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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