A question of temperature related differences in plasma oxolinic acid concentrations achieved in rainbow trout (Oncorhynchus mykiss) under laboratory conditions following multiple oral dosing

Aquaculture

Volumn 245, Issue 1-4, 2005, Pages 13-17

  Coyne, Rosie ^a   Bergh, Øivind ^a   Smith, Peter ^b   Samuelsen, Ole ^a  

^a INSTITUTE OF MARINE RESEARCH   (Norway)

^b NATIONAL UNIVERSITY OF IRELAND   (Ireland)

Author keywords

Breakpoint MIC; Multiple oral dosing; Oxolinic acid; Plasma Cmax; Temperature

Indexed keywords

ANTIBIOTICS; DISEASE CONTROL; FEEDING; SALMONID CULTURE; TEMPERATURE;

ONCORHYNCHUS; ONCORHYNCHUS MYKISS; SALMONIDAE;

EID: 13444252959     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2004.11.039     Document Type: Article

References (11)

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