Purification and properties of cytosolic alanine aminotransferase from the liver of two freshwater fish, Clarias batrachus and Labeo rohita

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology

Volumn 137, Issue 2, 2004, Pages 197-207

  Srivastava, Anand S ^a   Oohara, Ichiro ^b   Suzuki, Tohru ^c   Shenouda, Steve ^a   Singh, Surender N ^d   Chauhan, Dharam P ^a   Carrier, Ewa ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b FISHERIES RESEARCH AGENCY   (Japan)

^c FISHERIES RESEARCH AGENCY   (Japan)

^d BANARAS HINDU UNIVERSITY   (India)

Author keywords

Alanine aminotransferase; Enzyme; Fish; GPT

Indexed keywords

2 DIETHYLAMINOETHANOL; 2 OXOGLUTARIC ACID; ALANINE; ALANINE AMINOTRANSFERASE; AMINOOXYACETIC ACID;

ADAPTATION; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BINDING AFFINITY; CLARIAS BATRACHUS; COMPETITIVE INHIBITION; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME KINETICS; ENZYME PURIFICATION; ENZYME SUBSTRATE; ENZYME SUBUNIT; ION EXCHANGE CHROMATOGRAPHY; LABEO ROHITA; LIVER; NONHUMAN; PH; PHYSICAL CHEMISTRY; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; TELEOST; TEMPERATURE;

BATRACHOIDES; CLARIAS BATRACHUS; LABEO ROHITA;

EID: 1342342997     PISSN: 10964959     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cbpc.2003.11.006     Document Type: Article

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