The influence of a fish oil-enriched diet on the phospholipid fatty acid turnover in the rabbit red cell membrane in vivo

Lipids

Volumn 31, Issue 3, 1996, Pages 285-293

  Van Den Boom, M A P ^a   Groot Wassink, M ^a   Roelofsen, B ^a   De Fouw, N J ^b   Op Den Kamp, J A F ^a  

^a UTRECHT UNIVERSITY   (Netherlands)

^b UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

FISH OIL; PALMITOYL COENZYME A; PHOSPHATIDYLCHOLINE;

ANIMAL CELL; ARTICLE; DIETARY INTAKE; ERYTHROCYTE MEMBRANE; FATTY ACID METABOLISM; LIPID COMPOSITION; LIPID METABOLISM; NONHUMAN; RABBIT; SIGNAL TRANSDUCTION;

ANIMALS; CELL MEMBRANE; DIET; ERYTHROCYTES; FATTY ACIDS; FATTY ACIDS, UNSATURATED; FEMALE; FISH OILS; LINOLEIC ACID; LINOLEIC ACIDS; LIPID PEROXIDATION; MEMBRANE LIPIDS; PHOSPHATIDYLCHOLINES; PHOSPHATIDYLETHANOLAMINES; PHOSPHOLIPIDS; RABBITS; VITAMIN E;

EID: 13344275874     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02529875     Document Type: Article

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