Lowered risks of hypertension and cerebrovascular disease after vitamin/mineral supplementation: The Linxian nutrition intervention trial

American Journal of Epidemiology

Volumn 143, Issue 7, 1996, Pages 658-664

  Mark, Steven D ^a   Wang, Wen ^b   Fraumeni Jr , Joseph F ^a   Li, Jun Yao ^b   Taylor, Philip R ^a   Wang, Guo Qing ^b   Guo, Wande ^b   Dawsey, Sanford M ^a   Li, Bing ^b   Blot, William J ^c  

^a NATIONAL CANCER INSTITUTE   (United States)

^b CANCER HOSPITAL   (China)

^c INTERNATIONAL EPIDEMIOLOGY INSTITUTE   (United States)

Author keywords

antioxidants; cerebrovascular disorders; hypertension; minerals; nutrition; randomized controlled trials; stroke; vitamins

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; BETA CAROTENE; CALCIUM; CENTRUM; COPPER; FOLIC ACID; IRON; MULTIVITAMIN; PANTOTHENIC ACID; PHOSPHORUS; RETINOL; SELENIUM; SOLATANE; UNCLASSIFIED DRUG; VITAMIN B GROUP; VITAMIN D; ZINC SULFATE;

ADULT; ARTICLE; BLOOD PRESSURE MEASUREMENT; CHINA; CONTROLLED STUDY; DIET SUPPLEMENTATION; FEMALE; HUMAN; HUMAN CELL; HUMAN TISSUE; HYPERTENSION; MAJOR CLINICAL STUDY; MALE; MINERAL INTAKE; MORTALITY; ORAL DRUG ADMINISTRATION; RISK ASSESSMENT; VITAMIN INTAKE;

EID: 13344269001     PISSN: 00029262     EISSN: None     Source Type: Journal    
DOI: 10.1093/oxfordjournals.aje.a008798     Document Type: Article

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