Collaborative evaluation of a method for the detection of Norwalk virus in shellfish tissues by PCR

Applied and Environmental Microbiology

Volumn 62, Issue 1, 1996, Pages 254-258

  Atmar, Robert L ^a   Neill, Frederick H ^a   Woodley, Cheryl M ^b   Manger, Ronald ^c   Shay Fout, G ^d   Burkhardt, William ^c   Leja, Linda ^c   McGovern, Elizabeth R ^b   Guyader, Francoise L E ^a,e   Metcalf, Theodore G ^a   Estes, Mary K ^a  

^a BAYLOR COLLEGE OF MEDICINE   (United States)

^b NATIONAL MARINE FISHERIES SERVICE   (United States)

^c CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^d U S ENVIRONMENTAL PROTECTION AGENCY   (United States)

^e Inst Francais Rech pour l'E   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ACCURACY; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; FECES ANALYSIS; FOOD CONTAMINATION; FOOD QUALITY; GASTROENTERITIS; NONHUMAN; NORWALK GASTROENTERITIS VIRUS; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SHELLFISH; VIRUS DETECTION;

ANIMALIA; BIVALVIA; NORWALK VIRUS; OSTREIDAE;

EID: 13344250484     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/aem.62.1.254-258.1996     Document Type: Article

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