Changes in some selected physico-chemical and sensory parameters of UHT milk during storage at different temperatures

Milchwissenschaft

Volumn 60, Issue 1, 2005, Pages 37-40

  Cais Sokolińska, Dorota ^a   Pikul, J ^a   Danków, Romualda ^a   Wojtowski J ^a  

^a POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

Author keywords

34 UHT milk (changes during storage)

Indexed keywords

EID: 13244275387     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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