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Volumn 43, Issue 1, 2005, Pages 17-21
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Outbreak of food-borne illness associated with plant material containing raphides
a,b
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Author keywords
Araceae; Calcium oxalate; Disease outbreaks; Food poisoning; Toxic plants
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Indexed keywords
CALCIUM OXALATE;
RAPHIDE;
UNCLASSIFIED DRUG;
ADULT;
AGED;
AIRWAY OBSTRUCTION;
ARTICLE;
BLISTER;
BURNING SENSATION;
CASE CONTROL STUDY;
CHILL;
CLINICAL ARTICLE;
CONTROLLED STUDY;
DYSPHAGIA;
DYSPNEA;
FACE EDEMA;
FEMALE;
FEVER;
FLUSHING;
FOLLOW UP;
FOOD POISONING;
GASTROINTESTINAL DISEASE;
HEADACHE;
HUMAN;
INTENSIVE CARE UNIT;
MALE;
MOUTH DISEASE;
PAIN;
PARESTHESIA;
RASH;
SALIVATION;
SWEATING;
VISUAL DISORDER;
DISEASE SEVERITY;
ENVIRONMENTAL MONITORING;
EPIDEMIC;
FOOD ANALYSIS;
FOOD CONTAMINATION;
FOOD INTAKE;
HOSPITAL ADMISSION;
INTERVIEW;
KITCHEN;
LABORATORY TEST;
MOUTH EDEMA;
MOUTH PAIN;
ORAL BLISTER;
SYMPTOM;
VEGETABLE;
ADULT;
AGED;
AIRWAY OBSTRUCTION;
ARACEAE;
CHICAGO;
DISEASE OUTBREAKS;
EDEMA;
FEMALE;
FOOD POISONING;
HUMANS;
MALE;
MIDDLE AGED;
PLANTS, TOXIC;
VEGETABLES;
ARACEAE;
CAFETERIA;
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EID: 13144274604
PISSN: 07313810
EISSN: None
Source Type: Journal
DOI: 10.1081/CLT-44721 Document Type: Article |
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Times cited : (10)
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References (8)
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