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Volumn 21, Issue 2, 2005, Pages 617-621

Interfacial rheological studies of gelatin-sodium dodecyl sulfate complexes adsorbed at the air-water interface

Author keywords

[No Author keywords available]

Indexed keywords

DILATIONAL RHEOLOGICAL PROPERTIES; ELECTROSTATIC ATTRACTION; GELATIN; SODIUM DODECYL SULFATE (SDS);

EID: 12844261043     PISSN: 07437463     EISSN: None     Source Type: Journal    
DOI: 10.1021/la048243i     Document Type: Article
Times cited : (69)

References (35)
  • 3
    • 0006459053 scopus 로고    scopus 로고
    • Möbius, D., Miller, R., Eds.; Elsevier Science: New York
    • Wüstneck, R.; Krägel, J. In Proteins at Liquid Interfaces; Möbius, D., Miller, R., Eds.; Elsevier Science: New York, 1998; Vol. 7, p 433.
    • (1998) In Proteins at Liquid Interfaces , vol.7 , pp. 433
    • Wüstneck, R.1    Krägel, J.2
  • 19
    • 12844280840 scopus 로고    scopus 로고
    • note
    • This critical concentration is independent of the concentration of gelatin in the solution, and for the gelatin-SDS system it has a value of approximately 1 mM. See, for example, ref 7.
  • 20
    • 12844251630 scopus 로고    scopus 로고
    • note
    • Neutron reflectivity measurements of the surface excess of SDS at the gelatin-SDS interface find that, in this region, there is no increase in the surface excess of SDS. See, for example, ref 17.
  • 21
    • 12844270228 scopus 로고    scopus 로고
    • note
    • cmc(2) is a function of the amount of gelatin present in solution and the difference between this SDS concentration and the cmc of pure SDS solutions corresponding to the total SDS bound to gelatin chains.
  • 35
    • 12844274697 scopus 로고    scopus 로고
    • note
    • Complete neutralization of the cationic groups of gelatin due to binding of SDS molecules occurs at SDS concentrations corresponding to cmc(2).


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.