A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk

Lipids

Volumn 39, Issue 12, 2004, Pages 1191-1196

  Boris, Jane ^a   Jensen, Benny ^b   Salvig, Jannie Dalby ^a   Secher, Niels J ^c   Olsen, Sjúrdur F ^d  

^a AARHUS UNIVERSITY HOSPITAL   (Denmark)

^b TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^c HVIDOVRE HOSPITAL   (Denmark)

^d DEPARTMENT OF EPIDEMIOLOGY RESEARCH   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

COMPOSITION; LIVING SYSTEMS STUDIES; OILS AND FATS; POPULATION STATISTICS;

FISH OILS; GESTATION; PREGNANT WOMEN;

FISHERIES;

DOCOSAHEXAENOIC ACID; FISH OIL; ICOSAPENTAENOIC ACID; LONG CHAIN FATTY ACID; OMEGA 3 FATTY ACID;

BREAST MILK; CLINICAL ARTICLE; CLINICAL TRIAL; CONFERENCE PAPER; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DRUG EFFECT; FEMALE; FOOD INTAKE; GESTATIONAL AGE; HUMAN; LACTATION; LIPID COMPOSITION; MATERNAL NUTRITION; PUERPERIUM; RANDOMIZED CONTROLLED TRIAL; THIRD TRIMESTER PREGNANCY;

DIETARY SUPPLEMENTS; FATTY ACIDS, OMEGA-3; FEMALE; FISH OILS; HUMANS; LACTATION; MILK, HUMAN; PREGNANCY; PREGNANCY TRIMESTER, THIRD; TIME FACTORS;

EID: 12544257048     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-004-1347-7     Document Type: Conference Paper

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