Induction of Phase II Enzymes by Aliphatic Sulfides Derived from Garlic and Onions: An Overview

Methods in Enzymology

Volumn 382, Issue , 2004, Pages 449-456

  Munday, Rex ^a   Munday, Christine M ^a  

^a RUAKURA RESEARCH CENTRE   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

ALIPHATIC COMPOUND; SULFIDE;

CHEMICAL STRUCTURE; ENZYME INDUCTION; GARLIC; NONHUMAN; ONION; PRIORITY JOURNAL; REVIEW; TOXICITY;

ALLIUM CEPA; ALLIUM SATIVUM;

EID: 1242274620     PISSN: 00766879     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0076-6879(04)82024-X     Document Type: Article

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