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Volumn 32, Issue 12, 2004, Pages 1617-1620

Determination of formaldehyde in food by gas chromatography-mass spectrometry-selected ion montior

Author keywords

Food; Formaldehyde; Gas chromatography mass spectrum; NaHSO2 CH2O 2H 2O; Selected ion monitor

Indexed keywords

2,4 DINITROPHENYLHYDRAZINE; FORMALDEHYDE; HYDRAZONE DERIVATIVE;

EID: 12344285895     PISSN: 02533820     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (6)

References (12)
  • 6
    • 12344336971 scopus 로고    scopus 로고
    • Shen Lu. Food Science, 1999, 20(8): 54-55
    • (1999) Food Science , vol.20 , Issue.8 , pp. 54-55
    • Shen, L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.