메뉴 건너뛰기




Volumn 70, Issue 4, 2001, Pages 381-385

Concentration of phytic acid in faeces of calves fed starter diets

Author keywords

Concentrated feed; Nutrition; Phosphorus

Indexed keywords


EID: 12244276602     PISSN: 00017213     EISSN: None     Source Type: Journal    
DOI: 10.2754/avb200170040381     Document Type: Article
Times cited : (8)

References (12)
  • 2
    • 0022832184 scopus 로고
    • Phytate phosphorus intake and disappearance in the gastrointestinal tract of high producing dairy cows
    • CLARK, W. D. Jr, WOHLT, J. E., GILBREATH, R. L., ZAJAC, P. K. 1986: Phytate phosphorus intake and disappearance in the gastrointestinal tract of high producing dairy cows. J. Dairy Sci. 69: 3151-3155
    • (1986) J. Dairy Sci. , vol.69 , pp. 3151-3155
    • Clark Jr., W.D.1    Wohlt, J.E.2    Gilbreath, R.L.3    Zajac, P.K.4
  • 3
    • 0035143311 scopus 로고    scopus 로고
    • Determination of phytic acid in feeds and faeces of pigs and poultry by capillary isotachophoresis
    • DUŠKOVÁ, D., MAROUNEK, M., BŘEZINA, P., 2001: Determination of phytic acid in feeds and faeces of pigs and poultry by capillary isotachophoresis. J. Sci. Food Agric. 81: 36-41
    • (2001) J. Sci. Food Agric. , vol.81 , pp. 36-41
    • Dušková, D.1    Marounek, M.2    Březina, P.3
  • 4
    • 0034522071 scopus 로고    scopus 로고
    • Nutritionally relevant parameters in low-phytate barley (Hordeum vulgare L.) grain mutants
    • HATZACK, F., JOHANSEN, K. S., RASMUSSEN, S. K., 2000: Nutritionally relevant parameters in low-phytate barley (Hordeum vulgare L.) grain mutants. J. Agric.Food Chem. 48: 6074-6080
    • (2000) J. Agric.Food Chem. , vol.48 , pp. 6074-6080
    • Hatzack, F.1    Johansen, K.S.2    Rasmussen, S.K.3
  • 5
    • 33845909722 scopus 로고
    • Rumen Ecosystem Manipulation of Calves and Lambs by Microbial Preparations (in Slovak)
    • KMEŤ, V., BARAN, M., KALAČNJUK, G.I., 1990: Rumen Ecosystem Manipulation of Calves and Lambs by Microbial Preparations (in Slovak). Veda, Bratislava, pp.69-90
    • (1990) Veda, Bratislava , pp. 69-90
    • Kmeť, V.1    Baran, M.2    Kalačnjuk, G.I.3
  • 6
    • 31144469141 scopus 로고    scopus 로고
    • Isotachophoretic determination of phytate phosphorus in faeces of cattle, pigs and hens
    • MAROUNEK, M., DUŚKOVÁ, D., SKŘIVANOVÁ, V., 2000a: Isotachophoretic determination of phytate phosphorus in faeces of cattle, pigs and hens. Reprod. Nutr. Dev. 40: 223
    • (2000) Reprod. Nutr. Dev. , vol.40 , pp. 223
    • Marounek, M.1    Duśková, D.2    Skřivanová, V.3
  • 7
    • 0344282975 scopus 로고    scopus 로고
    • Isotachophoretic determination of phytic acid in the feed and faeces of rabbits
    • MAROUNEK, M., DUŠKOVÁ, D., SKŘIVANOVÁ, V., SAVKA, O. G., 2000b: Isotachophoretic determination of phytic acid in the feed and faeces of rabbits. Wld Rabbit Sci. 8: (Suppl. 1), 321-326
    • (2000) Wld Rabbit Sci. , vol.8 , Issue.1 SUPPL. , pp. 321-326
    • Marounek, M.1    Dušková, D.2    Skřivanová, V.3    Savka, O.G.4
  • 8
    • 0026892218 scopus 로고
    • Disappearance of phosphorus in phytate from concentrates in vitro and from rations fed to lactating dairy cows
    • MORSE, D., HEAD, H. H., WILCOX, C. J., 1992: Disappearance of phosphorus in phytate from concentrates in vitro and from rations fed to lactating dairy cows. J. Dairy Sci. 75: 1979-1986
    • (1992) J. Dairy Sci. , vol.75 , pp. 1979-1986
    • Morse, D.1    Head, H.H.2    Wilcox, C.J.3
  • 9
    • 0001672680 scopus 로고
    • Hydrolysis of natural phytate phosphorus in the digestive tract of calves
    • NELSON, T. S., DANIELS, L. B., HALL, J. R., SHIELDS, L. G., 1976: Hydrolysis of natural phytate phosphorus in the digestive tract of calves. J. Anim. Sci. 42: 1509-1512
    • (1976) J. Anim. Sci. , vol.42 , pp. 1509-1512
    • Nelson, T.S.1    Daniels, L.B.2    Hall, J.R.3    Shields, L.G.4
  • 10
    • 33947460252 scopus 로고
    • Phytate phosphorus hydrolysis and availability to rumen microorganisms
    • RAUN, A., CHENG, E., BURROUGHS, W., 1956: Phytate phosphorus hydrolysis and availability to rumen microorganisms. Agr. Food Chem. 4: 869-871
    • (1956) Agr. Food Chem. , vol.4 , pp. 869-871
    • Raun, A.1    Cheng, E.2    Burroughs, W.3
  • 12


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.