Fatty acid abnormalities in chronic pancreatitis: Effect of concomitant diabetes mellitus

European Journal of Clinical Nutrition

Volumn 57, Issue 3, 2003, Pages 496-503

  Quilliot, D ^a   Walters, E ^c   Bohme P ^a   Lacroix, B ^b   Bonte, J P ^b   Fruchart, J C ^c   Drouin, P ^a   Duriez, P ^c   Ziegler, O ^a  

^a Ctr Hospitalier Univ de Nancy   (France)

^b UNIV LILLE   (France)

^c INSERM   (France)

Author keywords

Chronic pancreatitis; Essential fatty acids; Selenium; Type 1 diabetes mellitus

Indexed keywords

DOCOSAHEXAENOIC ACID; ESSENTIAL FATTY ACID; FATTY ACID; INSULIN; LINOLEIC ACID; LOW DENSITY LIPOPROTEIN; MONOUNSATURATED FATTY ACID; SELENIUM;

ADULT; ARTICLE; CHRONIC PANCREATITIS; COMORBIDITY; CONTROLLED STUDY; DIABETES MELLITUS; DISEASE ASSOCIATION; ESSENTIAL FATTY ACID DEFICIENCY; FATTY ACID DESATURATION; FATTY ACID METABOLISM; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; LIPID COMPOSITION; MAJOR CLINICAL STUDY; MALABSORPTION; MALE; NUTRITIONAL DEFICIENCY; REGULATORY MECHANISM; SELENIUM DEFICIENCY; STATISTICAL ANALYSIS;

ADULT; CASE-CONTROL STUDIES; CHOLESTEROL, LDL; CHRONIC DISEASE; DIABETES MELLITUS, TYPE 1; FATTY ACIDS, ESSENTIAL; HUMANS; MALABSORPTION SYNDROMES; MALE; MIDDLE AGED; PANCREATITIS; SELENIUM;

EID: 12244251389     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1601556     Document Type: Article

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