Study of starch granules swelling by the blue dextran method and by microscopy

Starch/Staerke

Volumn 56, Issue 12, 2004, Pages 576-581

  López, Elizabeth Contreras ^a   Rolée, Arnaud ^b   Le Meste, Martine ^b  

^a UNIVERSIDAD AUTÓNOMA DEL ESTADO DE HIDALGO   (Mexico)

^b UNIVERSITÉ DE BOURGOGNE   (France)

Author keywords

Corn starch; Microscopy; Swelling; Wheat starch

Indexed keywords

GRANULAR MATERIALS; MICROSCOPIC EXAMINATION; MOISTURE; OPTICAL MICROSCOPY; SWELLING; TEMPERATURE DISTRIBUTION; WATER; X RAY DIFFRACTION;

BLUE DEXTRAN METHOD; CORN STARCH; STARCH GRANULES; WHEAT STARCH;

STARCH;

TRITICUM AESTIVUM; ZEA MAYS;

EID: 11444250226     PISSN: 00389056     EISSN: None     Source Type: Journal    
DOI: 10.1002/star.200400284     Document Type: Article

References (6)

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